The Miso Brothers, Inc.
D
ProfileConcern
ORIGINAL BREAKFAST BURRITO, ORIGINAL
🔴Non-VegetarianBakery & Breads USVerified
Label Serving
156 g
Barcode
855099007733
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
moderate
Saturated fat
moderate
Sugars
low
Salt
moderate
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
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Interactive
Verified Safe
Clean: No peanut-free detected for this product.
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AI Decoder analysis
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D
TRANSPARENCY PROFILE
Concern
High processing or notable additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
C
DACTIVE
E
← Nutrient DenseMost Processed →
3.0/10
Health Score
Nutrition Facts (per serving: 156 g)
Energy340.08kcal
Carbohydrates41g
Sugar3g
Added Sugar0.94g
Protein11g
Total Fat15.01g
Saturated Fat7g
Trans Fat0g
Cholesterol0mg
Fiber0.94g
Sodium489.84mg
Calcium120.12mg
Iron3.1mg
Potassium210.6mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (156 g) — the label's %RDA
Energy & macronutrients
Energy340 kcal17%
Total Fat15g19%
Saturated Fat7gHigh35%
Trans Fat0gLow0%
Cholesterol0mgLow0%
Carbohydrates41g15%
Total Sugars3g6%
Added Sugars0.94gLow2%
Dietary Fiber0.94g3%
Protein11gGood source22%
Sodium490mgHigh21%
Minerals
Potassium211mg4%
Calcium120mg9%
Iron3.1mg17%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Nutrient absorption analysis
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Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
2 / 5 researched · AI analyzing 3 more...Ingredients — as printed on the label
TORTILLA: (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], COCONUT OIL, SUGAR, LESS THAN 2% OF: LEAVENING [MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH], SEA SALT, MONO AND DIGLYCERIDES, CELLULOSE, MALTODEXTRIN, YEAST), TOFU SCRAMBLE: (TOFU [WATER, ORGANIC SOYBEANS, CALCIUM SULFATE, CALCIUM CHLORIDE], SEASONING [MALTODEXTRIN, SALT, YEAST EXTRACT, RICE FLOUR, NATURAL FLAVORS, SOY SAUCE {SOYBEANS, SALT}, GUM ARABIC], CANOLA OIL, SEASONING [ONION, GARLIC, SALT, GREEN ONION, CHIVES], SPICES), SAUSAGE-STYLE CRUMBLES: (FILTERED WATER, SOY PROTEIN CONCENTRATE, STRUCTURED VEGETABLE PROTEIN [ISOLATED SOY PROTEIN, WHEAT GLUTEN, WHEAT STARCH], SEASONING [CANE SUGAR, YEAST EXTRACT, SALT, SPICES, TORULA YEAST, GARLIC POWDER, ONION POWDER, CITRIC ACID, NATURAL FLAVORS], SOYBEAN OIL, SOY SAUCE [WATER, SOYBEANS, SALT, ALCOHOL, WHEAT], METHYLCELLULOSE, WHEAT GLUTEN, MALT EXTRACT, CELLULOSE FIBER, BEET JUICE [COLOR]), VEGAN SPICY CHEDDAR: (COCONUT OIL, MODIFIED CORN AND POTATO STARCH, SEA SALT, GREEN AND RED PEPPERS, SPICES, NATURAL FLAVOR [PLANT SOURCE], BETA CAROTENE [COLOR], VITAMIN B12), VEGETABLES: (RED PEPPERS, GREEN PEPPERS).
Contains allergens: Tortilla
1
Tortilla
LowAllergen
Carbohydrate base, structural vehicle for food preparation, and dietary energy source.
2
Tofu Scramble
Under Review
AI summary pending...3
Sausage-Style Crumbles
Under Review
AI summary pending...4
Vegetables
No Notables
Nutritional source, dietary fiber, culinary ingredient, texturizing agent, and natural flavoring component.
5
Spicy Cheddar
Under Review
AI summary pending...| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Tortilla Allergen | ✓Low Concern | Carbohydrate base, structural vehicle for food preparation, and dietary energy source. | Tortillas are standard dietary grain products with general regulatory acceptance, though wheat-based variants contain gluten and refined options should be consumed with attention to overall carbohydrate and sodium intake. |
2 Tofu Scramble | ?Under Review | — | AI summary pending... |
3 Sausage-Style Crumbles | ?Under Review | — | AI summary pending... |
4 Vegetables | ✓No Notable Concerns | Nutritional source, dietary fiber, culinary ingredient, texturizing agent, and natural flavoring component. | Vegetables are a fundamental component of a balanced diet, offering broad nutritional benefits with minimal points of consideration. |
5 Spicy Cheddar | ?Under Review | — | AI summary pending... |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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Disclaimer: These alternatives are algorithmically suggested based on nutritional indexing and ingredients. This does not constitute a commercial endorsement, criticism of the current product, or medical advice.
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BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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