Whole Foods Market, Inc.
Label Serving
43 g
Barcode
099482430962
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
4.8/10
Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (43 g) — the label's %RDA
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
4 / 16 researched · AI analyzing 12 more...Ingredients — as printed on the label
ORGANIC WHEAT FLOUR, WATER, ORGANIC WHOLE WHEAT FLOUR, ORGANIC EVAPORATED CANE JUICE, ORGANIC ROLLED OATS, ORGANIC EXPELLER PRESSED HIGH OLEIC SUNFLOWER AND/OR SAFFLOWER SEED OIL, ORGANIC VINEGAR, ORGANIC VITAL WHEAT GLUTEN, SEA SALT, ORGANIC OAT FIBER, ORGANIC CORNMEAL, ORGANIC OAT FLOUR, YEAST, ORGANIC WHEAT BRAN, ORGANIC CULTURED WHEAT STARCH, ASCORBIC ACID (VITAMIN C), MICROBIAL ENZYMES.
Water
solvent, moisture retention agent, beverage base, thermal transfer medium
Organic Wheat Flour
Organic Evaporated Cane Juice
Organic Expeller Pressed High Oleic Sunflower And/Or Safflower Seed Oil
Organic Rolled Oats
Sea Salt
flavour enhancer, preservative, texture modifier, and fermentation controller
Organic Vinegar
Organic Vital Wheat Gluten
Organic Cornmeal
Organic Oat Fiber
Organic Oat Flour
Yeast
Leavening agent, fermentation catalyst, and nutritional enhancer
Organic Cultured Wheat Starch
Organic Wheat Bran
Ascorbic Acid
E300
No NotablesAntioxidant, nutrient supplement, and dough conditioner
Microbial Enzymes
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
2 Organic Wheat Flour | ?Under Review | — | AI summary pending... |
3 Organic Evaporated Cane Juice | ?Under Review | — | AI summary pending... |
4 Organic Expeller Pressed High Oleic Sunflower And/Or Safflower Seed Oil | ?Under Review | — | AI summary pending... |
5 Organic Rolled Oats | ?Under Review | — | AI summary pending... |
6 Sea Salt | ⚠Moderate Concern | flavour enhancer, preservative, texture modifier, and fermentation controller | An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines. |
7 Organic Vinegar | ?Under Review | — | AI summary pending... |
8 Organic Vital Wheat Gluten | ?Under Review | — | AI summary pending... |
9 Organic Cornmeal | ?Under Review | — | AI summary pending... |
10 Organic Oat Fiber | ?Under Review | — | AI summary pending... |
11 Organic Oat Flour | ?Under Review | — | AI summary pending... |
12 Yeast | ✓No Notable Concerns | Leavening agent, fermentation catalyst, and nutritional enhancer | Yeast is a widely utilized natural microorganism with a long history of safe food use, providing leavening and nutritional value. |
13 Organic Cultured Wheat Starch | ?Under Review | — | AI summary pending... |
14 Organic Wheat Bran | ?Under Review | — | AI summary pending... |
15 Ascorbic Acid E300 | ✓No Notable Concerns | Antioxidant, nutrient supplement, and dough conditioner | Ascorbic acid is a widely recognized essential nutrient and antioxidant with an established safety profile for general consumption. |
16 Microbial Enzymes | ?Under Review | — | AI summary pending... |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
Health Score
Moderate
Concern Index
Calculation Pillars:
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