Whole Foods Market, Inc.
Label Serving
40.0 g
Barcode
099482455866
Data last verified: 1 Oct 2026
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Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Excellent
Nutrient-rich & minimally processed
Favorable Profile
Profile Spectrum — Nutritional Index
9.6/10
Health Score
No Notables
Concern Index
Calculation Pillars:
How we calculate this →Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (40 g) — the label's %RDA
Energy, fat, saturated fat, trans fat, added sugars and sodium: FSSAI Labelling & Display Regulations 2020 average-adult RDA (2000 kcal · 67 g · 22 g · 2 g · 50 g · 2000 mg). Other macronutrients and minerals/vitamins: WHO / ICMR-NIN 2020 adult reference values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
43 ingredientsIngredients — as printed on the label
GRAIN AND SEED BLEND (STEEL CUT OATS, STEEL CUT WHEAT, SUNFLOWER KERNELS, FLAXSEED, MILLET SEED, RYE FLAKES, TRITICALE FLAKES, PUMPKIN SEED, POPPY SEED, STEEL CUT BUCKWHEAT, CORNMEAL, BABY OAT FLAKES, GOLDEN FLAXSEED, AMARANTH), WATER, WHOLE WHEAT FLOUR, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ORGANIC CANE SUGAR, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SALT, EXPELLER PRESSED PALM OIL, RAISIN JUICE CONCENTRATE, CULTURED WHEAT FLOUR, ORGANIC DISTILLED WHITE VINEGAR, ASCORBIC ACID, MICROBIAL ENZYMES.
Grain And Seed Blend
Food Ingredient
Steel Cut Wheat
Food Ingredient
Flaxseed
Food Ingredient
Steel Cut Oats
Food Ingredient
Rye Flakes
Food Ingredient
Sunflower Kernels
Food Ingredient
Flaxseed
Food Ingredient
Triticale Flakes
Food Ingredient
Millet Seed
Food Ingredient
Poppy Seed
Food Ingredient
Rye Flakes
Food Ingredient
Golden Flaxseed
Food Ingredient
Water
solvent, moisture regulator, thermal transfer medium, and diluent
Triticale Flakes
Food Ingredient
Pumpkin Seed
Food Ingredient
Enriched Wheat Flour
Food Ingredient
Malted Barley Flour
Food Ingredient
Cornmeal
Food Ingredient
Baby Oat Flakes
Food Ingredient
Reduced Iron
Food Ingredient
Amaranth
Food Ingredient
Riboflavin
Food Ingredient
Water
solvent, moisture regulator, thermal transfer medium, and diluent
Organic Sugar
Food Ingredient
Wheat Flour
Structuring agent, carbohydrate source, and primary functional base for bread, pasta, pastries, and thickened sauces.
Contains 2% Or Less Of The Following: Wheat Gluten
Food Ingredient
Raisin Juice Concentrate
Food Ingredient
Enriched Wheat Flour
Food Ingredient
Cultured Wheat Flour
Food Ingredient
Malted Barley Flour
Food Ingredient
Niacin
Food Ingredient
Organic White Vinegar
Food Ingredient
Reduced Iron
Food Ingredient
Ascorbic Acid
Food Ingredient
Microbial Enzymes
Food Ingredient
Thiamin Mononitrate
Food Ingredient
Riboflavin
Food Ingredient
Folic Acid
Food Ingredient
Organic Sugar
Food Ingredient
Organic Vital Wheat Gluten
Food Ingredient
Contains 2% Or Less Of The Following: Wheat Gluten
Food Ingredient
Salt
Flavour enhancer, preservative, and textural agent
Expeller Pressed Palm Oil
Food Ingredient
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Grain And Seed Blend | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
2 Steel Cut Wheat | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
3 Flaxseed | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
4 Steel Cut Oats | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
5 Rye Flakes | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
6 Sunflower Kernels | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
7 Flaxseed | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
8 Triticale Flakes | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
9 Millet Seed | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
10 Poppy Seed | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
11 Rye Flakes | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
12 Golden Flaxseed | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
13 Water | ✓No Notable Concerns | solvent, moisture regulator, thermal transfer medium, and diluent | Water is an essential, naturally occurring nutrient with an established safety profile and no inherent dietary restrictions for general populations. |
14 Triticale Flakes | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
15 Pumpkin Seed | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
16 Enriched Wheat Flour | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
17 Malted Barley Flour | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
18 Cornmeal | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
19 Baby Oat Flakes | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
20 Reduced Iron | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
21 Amaranth | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
22 Riboflavin | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
23 Water | ✓No Notable Concerns | solvent, moisture regulator, thermal transfer medium, and diluent | Water is an essential, naturally occurring nutrient with an established safety profile and no inherent dietary restrictions for general populations. |
24 Organic Sugar | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
25 Wheat Flour | ✓Low Concern | Structuring agent, carbohydrate source, and primary functional base for bread, pasta, pastries, and thickened sauces. | Wheat flour is a widely consumed staple ingredient that is generally well-tolerated by the broader population, though it contains gluten and requires careful management for individuals with specific autoimmune or digestive sensitivities. |
26 Contains 2% Or Less Of The Following: Wheat Gluten | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
27 Raisin Juice Concentrate | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
28 Enriched Wheat Flour | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
29 Cultured Wheat Flour | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
30 Malted Barley Flour | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
31 Niacin | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
32 Organic White Vinegar | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
33 Reduced Iron | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
34 Ascorbic Acid | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
35 Microbial Enzymes | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
36 Thiamin Mononitrate | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
37 Riboflavin | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
38 Folic Acid | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
39 Organic Sugar | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
40 Organic Vital Wheat Gluten | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
41 Contains 2% Or Less Of The Following: Wheat Gluten | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
42 Salt | ⚠Moderate Concern | Flavour enhancer, preservative, and textural agent | Salt is an essential nutrient and functional food ingredient, though consumption patterns above recommended levels warrant consideration regarding cardiovascular metrics. |
43 Expeller Pressed Palm Oil | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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