Glencourt Inc.
A
ProfileExcellent
APPLE & GRUYERE SALAD ORGANIC BABY ARUGULA AND BABY GREENS, ORGANIC DICED APPLES, ORGANIC GRUYERE CHEESE, ORGANIC ROASTED WALNUTS, AND ORGANIC CRISPED QUINOA WITH ORGANIC CIDER VINAIGRETTE, APPLE & GRUYERE
🟢VegetarianPickles & Relishes USVerified
Label Serving
135 g
Barcode
079893419046
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per serving)
Fat
moderate
Saturated fat
moderate
Sugars
moderate
Salt
moderate
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
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Interactive
Verified Safe
Clean: No peanut-free detected for this product.
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AI Decoder analysis
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A
TRANSPARENCY PROFILE
Excellent
Nutrient-rich & minimally processed
Favorable Profile
Profile Spectrum — Nutritional Index
AACTIVE
B
C
D
E
← Nutrient DenseMost Processed →
9.5/10
Health Score
Nutrition Facts (per serving: 135 g)
Energy230kcal
Carbohydrates18.52g
Sugar10.37g
Added Sugar7.4g
Protein5.93g
Total Fat15.56g
Saturated Fat2.96g
Trans Fat0g
Cholesterol11mg
Fiber2.2g
Sodium170mg
Calcium111mg
Iron1.07mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (135 g) — the label's %RDA
Energy & macronutrients
Energy311 kcal16%
Total Fat21gHigh27%
Saturated Fat4g20%
Trans Fat0gLow0%
Cholesterol15mgLow5%
Carbohydrates25g9%
Total Sugars14gHigh28%
Added Sugars9.99g20%
Dietary Fiber2.97g11%
Protein8.01g16%
Sodium230mg10%
Minerals
Calcium150mg12%
Iron1.44mg8%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Nutrient absorption analysis
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Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
6 ingredientsIngredients — as printed on the label
LETTUCE MIX* (BABY ARUGULA*, BABY SPINACH*, BABY LETTUCES* [LOLLO ROSSA, FRISEE, RED LEAF, RED OAK], BABY GREENS* [TATSOI, MIZUNA], LETTUCE MIX MAY VARY BY SEASON), CIDER VINAIGRETTE* (CANE SUGAR*, SOYBEAN OIL*, WATER, WHITE BALSAMIC VINEGAR* [WINE VINEGAR*, CONCENTRATED GRAPE MUST*], APPLE JUICE CONCENTRATE*, APPLE CIDER VINEGAR*, ONION*, CONTAINS LESS THAN 2% OF: MALIC ACID, NATURAL FLAVORS, DEHYDRATED GARLIC*, LEMON JUICE CONCENTRATE*, SALT, XANTHAN GUM), APPLES* (ASCORBIC ACID, CALCIUM CARBONATE [ADDED TO MAINTAIN FRESHNESS AND COLOR]), GRUYERE CHEESE* (GRUYERE CHEESE* [CULTURED PASTEURIZED MILK*, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]), WALNUTS*, CRISPED QUINOA*.
Contains allergens: Walnuts, Gruyere Cheese
1
Apples
No Notables
flavour, texturizing agent, and natural sweetener
2
Cider Vinaigrette
Low
Flavour enhancer, emulsifier, and culinary dressing
3
Lettuce Mix
No Notables
nutrient-dense vegetable base, texture enhancement, and visual appeal in fresh food preparations
4
Walnuts
No NotablesAllergen
Nutritional enhancement, texture, and flavoring in food products
5
Gruyere Cheese
LowAllergen
flavor, texture enhancement, emulsifier in cooking, and protein source
6
Crisped Quinoa
No Notables
Texturizing agent, crunchy inclusion in snack foods, and nutrient-dense base for cereals and bars.
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Apples | ✓No Notable Concerns | flavour, texturizing agent, and natural sweetener | Apples are a natural food ingredient with a well-established safety profile and extensive nutritional benefits. |
2 Cider Vinaigrette | ✓Low Concern | Flavour enhancer, emulsifier, and culinary dressing | Cider vinaigrette is a standard culinary preparation generally recognized as safe for consumption in typical dietary quantities, with considerations mainly related to its overall acidity. |
3 Lettuce Mix | ✓No Notable Concerns | nutrient-dense vegetable base, texture enhancement, and visual appeal in fresh food preparations | Lettuce mix is a whole-food vegetable base with established nutritional benefits and minimal points of consideration when properly washed. |
4 Walnuts Allergen | ✓No Notable Concerns | Nutritional enhancement, texture, and flavoring in food products | Walnuts are a nutrient-dense whole food providing essential fatty acids and antioxidants, though individuals with tree nut sensitivities should exercise caution. |
5 Gruyere Cheese Allergen | ✓Low Concern | flavor, texture enhancement, emulsifier in cooking, and protein source | Gruyere cheese is a nutrient-dense dairy product that contributes beneficial proteins and calcium alongside considerations for sodium and saturated fat content. |
6 Crisped Quinoa | ✓No Notable Concerns | Texturizing agent, crunchy inclusion in snack foods, and nutrient-dense base for cereals and bars. | Crisped quinoa is a nutrient-dense whole food ingredient with a well-established safety profile and no significant points of dietary consideration for the general population. |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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Disclaimer: These alternatives are algorithmically suggested based on nutritional indexing and ingredients. This does not constitute a commercial endorsement, criticism of the current product, or medical advice.
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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