Tops Markets, LLC
Label Serving
4.0 g
Barcode
070784254012
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
6.0/10
Important Disclaimer
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Health Score
Moderate
Concern Index
Calculation Pillars:
How we calculate this →Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (4 g) — the label's %RDA
Energy, fat, saturated fat, trans fat, added sugars and sodium: FSSAI Labelling & Display Regulations 2020 average-adult RDA (2000 kcal · 67 g · 22 g · 2 g · 50 g · 2000 mg). Other macronutrients and minerals/vitamins: WHO / ICMR-NIN 2020 adult reference values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
15 ingredientsIngredients — as printed on the label
SALT, SUGAR, CORN SYRUP SOLIDS, HYDROLYZED CORN PROTEIN, MONOSODIUM GLUTAMATE, CONTAINS LESS THAN 2 % OF: YEAST EXTRACT, SILICON DIOXIDE (ANTI-CAKING AGENT), ONION POWDER, SPICE, SUNFLOWER OIL, TURMERIC (FOR COLOR), HONEY, WATER, CITRIC ACID, DEHYDRATED PARSLEY.
Salt
Flavour enhancer, preservative, and textural agent
Sugar
sweetener / flavor enhancer / preservative / texturizer
Corn Syrup Solids
Food Ingredient
Hydrolyzed Corn Protein
Food Ingredient
Monosodium Glutamate
Food Ingredient
Contains Less Than 2 % Of: Yeast Extract
Food Ingredient
Silicon Dioxide
Food Ingredient
Onions
Flavour enhancer, aromatic base, and natural seasoning ingredient.
Spice
Food Ingredient
Vegetable Oil
Cooking medium, frying agent, texture modifier, and carrier for flavors in processed foods.
Turmeric
Food Ingredient
Honey
Food Ingredient
Water
solvent, moisture regulator, thermal transfer medium, and diluent
Citric Acid
INS 330
No NotablesAcidulant, flavour enhancer, and preservative
Dehydrated Parsley
Food Ingredient
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Salt | ⚠Moderate Concern | Flavour enhancer, preservative, and textural agent | Salt is an essential nutrient and functional food ingredient, though consumption patterns above recommended levels warrant consideration regarding cardiovascular metrics. |
2 Sugar | ⚠Moderate Concern | sweetener / flavor enhancer / preservative / texturizer | Sugar is widely permitted globally as a caloric sweetener, though public health organizations recommend moderate intake to support overall metabolic wellness. |
3 Corn Syrup Solids | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
4 Hydrolyzed Corn Protein | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
5 Monosodium Glutamate | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
6 Contains Less Than 2 % Of: Yeast Extract | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
7 Silicon Dioxide | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
8 Onions | ✓No Notable Concerns | Flavour enhancer, aromatic base, and natural seasoning ingredient. | Onions are widely consumed culinary vegetables with established safety profiles, though individuals sensitive to fermentable oligosaccharides may experience mild gastrointestinal considerations. |
9 Spice | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
10 Vegetable Oil | ✓Low Concern | Cooking medium, frying agent, texture modifier, and carrier for flavors in processed foods. | Vegetable oil is a widely accepted food ingredient that provides essential fatty acids and energy, though moderation is recommended to balance dietary fat intake. |
11 Turmeric | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
12 Honey | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
13 Water | ✓No Notable Concerns | solvent, moisture regulator, thermal transfer medium, and diluent | Water is an essential, naturally occurring nutrient with an established safety profile and no inherent dietary restrictions for general populations. |
14 Citric Acid INS 330 | ✓No Notable Concerns | Acidulant, flavour enhancer, and preservative | Citric acid is a universally accepted food ingredient with a well-established safety profile, primarily monitored for dental enamel considerations with high-frequency exposure. |
15 Dehydrated Parsley | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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