Sargento Foods Inc
E
ProfileHigh Concern
4 CHEESE MEXICAN
Dairy & Eggs USVerified
Label Serving
28 g
Barcode
046100411070
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per serving)
Fat
high
Saturated fat
high
Sugars
low
Salt
high
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
E
TRANSPARENCY PROFILE
High Concern
Highly processed with significant additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
C
D
EACTIVE
← Nutrient DenseMost Processed →
1.3/10
Nutrition Facts (per serving: 28 g)
Energy393kcal
Carbohydrates7.14g
Sugar0g
Protein21.43g
Total Fat32.14g
Saturated Fat17.86g
Trans Fat0g
Cholesterol89mg
Fiber0.9g
Sodium607mg
Calcium714mg
Iron0mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (28 g) — the label's %RDA
Energy & macronutrients
Energy110 kcal6%
Total Fat9g12%
Saturated Fat5gHigh25%
Trans Fat0gLow0%
Cholesterol25mg8%
Carbohydrates2gLow<1%
Total Sugars0gLow0%
Dietary Fiber0.25g<1%
Protein6g12%
Sodium170mg7%
Minerals
Calcium200mg15%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
0 / 6 researched · AI analyzing 6 more...Ingredients — as printed on the label
MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
1
Monterey Jack Cheese
Under Review
AI summary pending...2
Cheddar Cheese
Under Review
AI summary pending...3
Queso Quesadilla Cheese
Under Review
AI summary pending...4
Asadero Cheese
Under Review
AI summary pending...5
Potato Starch And Powdered Cellulose
Under Review
AI summary pending...6
Natamycin (A Natural Mold Inhibitor)
Under Review
AI summary pending...| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Monterey Jack Cheese | ?Under Review | — | AI summary pending... |
2 Cheddar Cheese | ?Under Review | — | AI summary pending... |
3 Queso Quesadilla Cheese | ?Under Review | — | AI summary pending... |
4 Asadero Cheese | ?Under Review | — | AI summary pending... |
5 Potato Starch And Powdered Cellulose | ?Under Review | — | AI summary pending... |
6 Natamycin (A Natural Mold Inhibitor) | ?Under Review | — | AI summary pending... |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.