Home Market Foods, Inc.
B
ProfileGood
SEA SALT & CRACKED PEPPER CHICKEN BREAST CHUNKS, SEA SALT & CRACKED PEPPER
Frozen Foods USVerified
Label Serving
84 g
Barcode
036669039389
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
moderate
Saturated fat
moderate
Sugars
low
Salt
high
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
B
TRANSPARENCY PROFILE
Good
Mostly positive nutritional profile
Favorable Profile
Profile Spectrum — Nutritional Index
A
BACTIVE
C
D
E
← Nutrient DenseMost Processed →
7.1/10
Health Score
Nutrition Facts (per serving: 84 g)
Energy140.28kcal
Carbohydrates1g
Sugar0g
Protein17g
Total Fat7g
Saturated Fat2g
Cholesterol59.64mg
Fiber0g
Sodium560.28mg
Calcium0mg
Iron0.72mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (84 g) — the label's %RDA
Energy & macronutrients
Energy140 kcal7%
Total Fat7g9%
Saturated Fat2g10%
Cholesterol60mg20%
Carbohydrates1gLow<1%
Total Sugars0gLow0%
Dietary Fiber0g0%
Protein17gGood source34%
Sodium560mgHigh24%
Minerals
Calcium0mg0%
Iron0.72mg4%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
13 / 15 researched · AI analyzing 2 more...Ingredients — as printed on the label
CHICKEN, WATER, LESS THAN 2% OF: SEA SALT, CRACKED BLACK PEPPER, ONION, ROAST CHICKEN TYPE FLAVOR (BAKER'S YEAST EXTRACT, SALT, FLAVORING), SPICE, GARLIC POWDER, SUGAR, XANTHAN GUM, NATURAL FLAVORS, CORN STARCH, GUM ACACIA, GUAR GUM, SODIUM PHOSPHATE
1
Chicken
No Notables
Primary protein source and culinary ingredient
2
Water
No Notables
solvent, moisture retention agent, beverage base, thermal transfer medium
3
Sea Salt
Moderate
flavour enhancer, preservative, texture modifier, and fermentation controller
4
Onion
No Notables
Flavour enhancer, aromatic base, and natural seasoning agent in food preparation.
5
Cracked Black Pepper
Under Review
AI summary pending...6
Roast Chicken Type Flavor
Under Review
AI summary pending...7
Sugar
Moderate
Sweetener, texturizer, preservative, and browning agent
8
Garlic Powder
No Notables
Flavour enhancer and seasoning agent
9
Spice
No Notables
Flavour and aroma enhancement
10
Corn Starch
INS 1405
No NotablesThickening agent, stabilizer, and anti-caking agent in food products.
11
Xanthan Gum
E415
LowStabilizer, thickener, and emulsifier
12
Flavoring
No Notables
flavour
13
Sodium Phosphate
E339
LowEmulsifier, texturizer, pH regulator, and leavening agent
14
Guar Gum
E412
No NotablesStabilizer, thickener, emulsifier, and texturizer
15
Gum Acacia
E414
No NotablesStabilizer, emulsifier, thickening agent, and dietary fiber additive in beverages, confectionery, and baked goods.
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Chicken | ✓No Notable Concerns | Primary protein source and culinary ingredient | Chicken is a standard dietary protein source generally recognized as safe when handled and cooked according to established food safety guidelines. |
2 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
3 Sea Salt | ⚠Moderate Concern | flavour enhancer, preservative, texture modifier, and fermentation controller | An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines. |
4 Onion | ✓No Notable Concerns | Flavour enhancer, aromatic base, and natural seasoning agent in food preparation. | Onion is a commonly consumed natural food ingredient with a well-established safety profile for the general population. |
5 Cracked Black Pepper | ?Under Review | — | AI summary pending... |
6 Roast Chicken Type Flavor | ?Under Review | — | AI summary pending... |
7 Sugar | ⚠Moderate Concern | Sweetener, texturizer, preservative, and browning agent | Sugar provides rapid energy but moderate consumption is recommended to align with established nutritional guidelines. |
8 Garlic Powder | ✓No Notable Concerns | Flavour enhancer and seasoning agent | Garlic powder is a standard culinary ingredient generally recognized as safe for regular consumption within normal dietary amounts. |
9 Spice | ✓No Notable Concerns | Flavour and aroma enhancement | Standard culinary spices are well-tolerated and recognized as safe for general consumption within normal dietary parameters. |
10 Corn Starch INS 1405 | ✓No Notable Concerns | Thickening agent, stabilizer, and anti-caking agent in food products. | Corn starch is a standard food ingredient generally recognized as safe for consumption within normal dietary parameters. |
11 Xanthan Gum E415 | ✓Low Concern | Stabilizer, thickener, and emulsifier | Xanthan gum is a widely accepted food stabilizer and thickener with a strong safety profile recognized by major regulatory bodies globally. |
12 Flavoring | ✓No Notable Concerns | flavour | Natural flavors are generally recognized as safe by regulatory bodies worldwide for use within standard manufacturing practices. |
13 Sodium Phosphate E339 | ✓Low Concern | Emulsifier, texturizer, pH regulator, and leavening agent | Sodium phosphate is generally recognized as safe for consumption within established regulatory limits, though high dietary intake from multiple processed sources warrants balanced monitoring. |
14 Guar Gum E412 | ✓No Notable Concerns | Stabilizer, thickener, emulsifier, and texturizer | Guar gum is a widely utilized plant-derived stabilizer and thickter with established regulatory approval for standard dietary applications. |
15 Gum Acacia E414 | ✓No Notable Concerns | Stabilizer, emulsifier, thickening agent, and dietary fiber additive in beverages, confectionery, and baked goods. | Gum arabic is a naturally derived dietary fiber and stabilizing agent with a well-established safety profile for general consumption. |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
