HEARTY CHICKEN & DUMPLING SOUP, HEARTY CHICKEN & DUMPLING

Celery is a widely consumed natural vegetable generally recognized as safe, though it is classified as a recognized allergen in several jurisdictions.

Modified rice starch is a widely utilized and well-tolerated food ingredient with established regulatory approval for safety across major global jurisdictions.

Vegetable oil is a widely accepted food ingredient that provides essential fatty acids and energy, though moderation is recommended to balance dietary fat intake.

Salt is an essential nutrient and functional food ingredient, though consumption patterns above recommended levels warrant consideration regarding cardiovascular metrics.

Wheat flour is a widely consumed staple ingredient that is generally well-tolerated by the broader population, though it contains gluten and requires careful management for individuals with specific autoimmune or digestive sensitivities.

Soy protein concentrate is a commonly utilized plant-based protein source generally recognized as safe, with the primary consideration being its status as a recognized food allergen.

Flavorings are widely regulated substances used to modify sensory characteristics, with safety profiles evaluated by international food safety authorities on a case-by-case basis.