Tyson Foods Inc.
B
ProfileGood
Mexican Original 5.5" 100% Whole Grain Corn Tostada Shells, 200/1.20 oz
🌱100% Vegan (Jain Friendly)Bakery & Breads USVerified
Label Serving
100 GRM
Barcode
00031400043748
Data last verified: 3 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
high
Saturated fat
moderate
Sugars
low
Salt
low
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
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Interactive
Verified Safe
Clean: No peanut-free detected for this product.
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AI Decoder analysis
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B
TRANSPARENCY PROFILE
Good
Mostly positive nutritional profile
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
BACTIVE
C
D
E
← Nutrient DenseMost Processed →
6.5/10
Health Score
Nutrition Facts (per serving: 100 GRM)
Energy492.6kcal
Carbohydrates65.76g
Sugar1.38g
Added Sugar0g
Protein7.23g
Total Fat22.28g
Saturated Fat3.37g
Trans Fat0.31g
Cholesterol0mg
Fiber8.42g
Sodium7410mg
Calcium62.88mg
Iron1.12mg
Potassium223.38mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (100 g) — the label's %RDA
Energy & macronutrients
Energy493 kcalHigh25%
Total Fat22.3gHigh29%
Saturated Fat3.37g17%
Trans Fat0.31g16%
Cholesterol0mgLow0%
Carbohydrates65.8gHigh24%
Total Sugars1.38gLow3%
Added Sugars0gLow0%
Dietary Fiber8.42gGood source30%
Protein7.23g14%
Sodium7.41mgLow<1%
Minerals
Potassium223mg5%
Calcium63mg5%
Iron1.12mg6%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Nutrient absorption analysis
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Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
3 / 4 researched · AI analyzing 1 more...Ingredients — as printed on the label
Whole Grain Yellow Corn treated with Hydrated Lime, Blend of Vegetable Oils (Corn Oil, Soybean Oil), Water.
1
Water
No Notables
solvent, moisture retention agent, beverage base, thermal transfer medium
2
Vegetable Oil Blend
Moderate
Texturizer, frying medium, and fat base for baked goods and margarines
3
Whole Grain Yellow Corn Treated With Hydrated Lime
E526
No NotablesTraditional preparation method used to improve nutritional availability, texture, and flavor in tortilla production, corn chips, and hominy.
4
Blend of Vegetable Oils
Indexing with AI...
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
2 Vegetable Oil Blend | ⚠Moderate Concern | Texturizer, frying medium, and fat base for baked goods and margarines | This ingredient provides functional fats for food texture, though intake should be monitored in the context of overall saturated fat consumption. |
3 Whole Grain Yellow Corn Treated With Hydrated Lime E526 | ✓No Notable Concerns | Traditional preparation method used to improve nutritional availability, texture, and flavor in tortilla production, corn chips, and hominy. | A traditional grain preparation method with a long history of safe human consumption that enhances micronutrient availability. |
4 Blend of Vegetable Oils Indexing with AI... |
Researching scientific toxicity & E-numbers for 1 remaining ingredient...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
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