
Mondelez Int. US (0074819091009)
Label Serving
3 g
Barcode
00012546312417
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
4.7/10
Tap any row · FDA, USDA, EFSA, WHO
4 / 13 researched · AI analyzing 9 more...Ingredients — as printed on the label
INGREDIENTS: SORBITOL, GUM BASE, MALTITOL, ARTIFICIAL AND NATURAL FLAVORING, MANNITOL; LESS THAN 2% OF: ACACIA, ACESULFAME POTASSIUM, ASPARTAME, BHT (TO MAINTAIN FRESHNESS), CANDELILLA WAX, GLYCERIN, SOY LECITHIN, SUCRALOSE, TITANIUM DIOXIDE (COLOR). PHENYLKETONURICS: CONTAINS PHENYLALANINE
Maltitol
Gum Base
Sorbitol
Acesulfame Potassium
Natural And Artificial Flavor
Synthetic
No Notablesflavour
Mannitol; Less Than 2% Of: Acacia
Bht
Aspartame
Candelilla Wax
Soy Lecithin
E322
LowEmulsifier, stabilizer, and releasing agent
Glycerin
E422
No NotablesHumectant, sweetener, solvent, and thickening agent
Sucralose
E955
LowSweetener
Titanium Dioxide (Color). Phenylketonurics: Contains Phenylalanine
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Maltitol | ?Under Review | — | AI summary pending... |
2 Gum Base | ?Under Review | — | AI summary pending... |
3 Sorbitol | ?Under Review | — | AI summary pending... |
4 Acesulfame Potassium | ?Under Review | — | AI summary pending... |
5 Natural And Artificial Flavor Synthetic | ✓No Notable Concerns | flavour | Authorized flavorings are evaluated for safety by regulatory bodies and are generally recognized as safe for consumption within established usage limits. |
6 Mannitol; Less Than 2% Of: Acacia | ?Under Review | — | AI summary pending... |
7 Bht | ?Under Review | — | AI summary pending... |
8 Aspartame | ?Under Review | — | AI summary pending... |
9 Candelilla Wax | ?Under Review | — | AI summary pending... |
10 Soy Lecithin E322 | ✓Low Concern | Emulsifier, stabilizer, and releasing agent | Soy lecithin is a commonly utilized emulsifier derived from soybeans, generally recognized as safe for the general population while requiring consideration for individuals with soy allergies. |
11 Glycerin E422 | ✓No Notable Concerns | Humectant, sweetener, solvent, and thickening agent | Glycerin is a commonly used food additive with a well-established safety profile and broad regulatory approval. |
12 Sucralose E955 | ✓Low Concern | Sweetener | Sucralose is a widely approved zero-calorie sweetener with extensive safety evaluations supporting its use within established daily limits. |
13 Titanium Dioxide (Color). Phenylketonurics: Contains Phenylalanine | ?Under Review | — | AI summary pending... |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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Health Score
Moderate
Concern Index
Calculation Pillars:
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