Global 13 Publications, Inc
Label Serving
100.0 g
Barcode
882990152163
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
6.2/10
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Health Score
Moderate
Concern Index
Calculation Pillars:
How we calculate this →Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (100 g) — the label's %RDA
Energy, fat, saturated fat, trans fat, added sugars and sodium: FSSAI Labelling & Display Regulations 2020 average-adult RDA (2000 kcal · 67 g · 22 g · 2 g · 50 g · 2000 mg). Other macronutrients and minerals/vitamins: WHO / ICMR-NIN 2020 adult reference values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
8 ingredientsIngredients — as printed on the label
LIGHT CREAM CHEESE (MILK, CREAM, SALT, BACTERIAL CULTURE, MICROBIAL ENZYME), KEY LIME CURD [SUGAR, WATER, KEY LIME PUREE (WATER, LIME JUICE CONCENTRATE, PULP CELLS, LIME OIL), BUTTER, CORN STARCH MODIFIED, LIME JUICE CONCENTRATE, FROZEN EGG YOLK, SALT, CITRIC ACID, NATURAL FLAVOR], GRAHAM CRUMBS [ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT BRAN, BROWN SUGAR, SUGAR, FANCY MOLASSES, INVERT SUGAR, LEAVENING. (AMMONIUM BICARBONATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), SALT, VEGETABLE OIL (CANOLA &/OR SUNFLOWER)], SUGAR, EGG, BUTTER, LEMON ZEST, NATURAL FLAVOR.
Contains allergens: Butter
Light Cream Cheese
Food Ingredient
Key Lime Curd
Food Ingredient
Graham Crumbs
Food Ingredient
Sugar
sweetener / flavor enhancer / preservative / texturizer
Egg
Food Ingredient
Butter
fat source, texture enhancer, flavour agent, and culinary medium
Lemon Zest
Food Ingredient
Flavoring
Synthetic
Lowflavour
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Light Cream Cheese | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
2 Key Lime Curd | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
3 Graham Crumbs | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
4 Sugar | ⚠Moderate Concern | sweetener / flavor enhancer / preservative / texturizer | Sugar is widely permitted globally as a caloric sweetener, though public health organizations recommend moderate intake to support overall metabolic wellness. |
5 Egg | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
6 Butter Allergen | ⚠Moderate Concern | fat source, texture enhancer, flavour agent, and culinary medium | Butter is a nutrient-dense dairy fat that can be included in balanced dietary patterns while monitoring total saturated fatty acid intake. |
7 Lemon Zest | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
8 Flavoring Synthetic | ✓Low Concern | flavour | Flavorings are widely regulated substances used to modify sensory characteristics, with safety profiles evaluated by international food safety authorities on a case-by-case basis. |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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