Mahco Inc
C
ProfileModerate
ALFREDO SAUCE WITH PARMIGIANO REGGIANO, PARMIGIANO REGGIANO
Cereals & Grains USVerified
Label Serving
60 g
Barcode
877448002985
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per serving)
Fat
high
Saturated fat
high
Sugars
low
Salt
moderate
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
C
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
CACTIVE
D
E
← Nutrient DenseMost Processed →
5.5/10
Nutrition Facts (per serving: 60 g)
Energy300kcal
Carbohydrates5g
Sugar1.67g
Protein5g
Total Fat26.67g
Saturated Fat18.33g
Trans Fat0g
Cholesterol83mg
Fiber0g
Sodium517mg
Calcium167mg
Iron0mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (60 g) — the label's %RDA
Energy & macronutrients
Energy180 kcal9%
Total Fat16gHigh21%
Saturated Fat11gHigh55%
Trans Fat0gLow0%
Cholesterol50mg17%
Carbohydrates3gLow1%
Total Sugars1gLow2%
Dietary Fiber0g0%
Protein3g6%
Sodium310mg13%
Minerals
Calcium100mg8%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
8 / 11 researched · AI analyzing 3 more...Ingredients — as printed on the label
HEAVY CREAM (CREAM), WATER, PARMIGIANO REGGIANO CHEESE (COW'S MILK, RENNET, SALT), PECORINO ROMANO CHEESE (PASTEURIZED CULTURED SHEEP'S MILK, RENNET, SALT), ONIONS, 2% OR LESS OF BLACK PEPPER, CORNSTARCH, GARLIC, NATURAL FLAVORS, SALT, YEAST EXTRACT.
Contains allergens: Heavy Cream
1
Water
No Notables
solvent, moisture retention agent, beverage base, thermal transfer medium
2
Heavy Cream
ModerateAllergen
Fat source, texturizer, emulsifier, and flavor enhancer in dairy, bakery, and confectionery products.
3
Parmigiano Reggiano Cheese
Under Review
AI summary pending...4
Onions
No Notables
Flavour enhancer, aromatic base, and natural seasoning agent in food preparations.
5
2% Or Less Of Black Pepper
Under Review
AI summary pending...6
Pecorino Romano Cheese
Under Review
AI summary pending...7
Garlic
No Notables
Flavour enhancer, seasoning, and natural antimicrobial agent in food processing.
8
Cornstarch
INS 1405
No NotablesThickening agent, stabilizer, and anti-caking agent in food products.
9
Flavoring
No Notables
flavour
10
Salt
Moderate
flavour enhancer, preservative, texture modifier, and fermentation controller
11
Yeast Extract
No Notables
flavour
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
2 Heavy Cream Allergen | ⚠Moderate Concern | Fat source, texturizer, emulsifier, and flavor enhancer in dairy, bakery, and confectionery products. | Cream is a natural dairy fat high in calories and saturated fatty acids, requiring consideration within daily energy and lipid intake goals. |
3 Parmigiano Reggiano Cheese | ?Under Review | — | AI summary pending... |
4 Onions | ✓No Notable Concerns | Flavour enhancer, aromatic base, and natural seasoning agent in food preparations. | Onions are a standard culinary ingredient generally recognized as safe for the general population, though individuals sensitive to FODMAPs may experience mild gastrointestinal considerations. |
5 2% Or Less Of Black Pepper | ?Under Review | — | AI summary pending... |
6 Pecorino Romano Cheese | ?Under Review | — | AI summary pending... |
7 Garlic | ✓No Notable Concerns | Flavour enhancer, seasoning, and natural antimicrobial agent in food processing. | Garlic is a widely consumed natural food ingredient with a strong safety profile in typical culinary amounts, though concentrated forms warrant consideration regarding gastrointestinal response and medication interactions. |
8 Cornstarch INS 1405 | ✓No Notable Concerns | Thickening agent, stabilizer, and anti-caking agent in food products. | Corn starch is a standard food ingredient generally recognized as safe for consumption within normal dietary parameters. |
9 Flavoring | ✓No Notable Concerns | flavour | Natural flavors are generally recognized as safe by regulatory bodies worldwide for use within standard manufacturing practices. |
10 Salt | ⚠Moderate Concern | flavour enhancer, preservative, texture modifier, and fermentation controller | An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines. |
11 Yeast Extract | ✓No Notable Concerns | flavour | Generally recognized as safe for consumption, yeast extract is primarily a source of umami flavor and naturally occurring sodium. |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
