Ameri-Sell, Inc.
Label Serving
56 g
Barcode
857287004333
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Concern
High processing or notable additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
2.7/10
Health Score
Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (56 g) — the label's %RDA
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
7 / 17 researched · AI analyzing 10 more...Ingredients — as printed on the label
DAIRY FREE CREAM CHEESE (FILTERED WATER, COCONUT OIL, TAPIOCA STARCH, COCONUT CREAM, NON-GMO EXPELLER PRESSED SAFFLOWER OIL, VEGAN NATURAL FLAVORS, PEA PROTEIN ISOLATE, SEA SALT, CANE SUGAR, XANTHAN GUM, POTATO PROTEIN ISOLATE, LACTIC ACID (VEGAN), VEGAN ENZYME, LEMON JUICE CONCENTRATE, GUAR GUM, LOCUST BEAN GUM), FROZEN EGG WHITES, EVAPORATED CANE SUGAR, TOASTED COCONUT, TAPIOCA STARCH, CARROTS, GROUND FLAX SEED, WATER, RAISINS, EXPELLER PRESSED SAFFLOWER OIL, NATURAL VANILLA EXTRACT, ALUMINUM-FREE BAKING POWDER, SOY LECITHIN (NON-GMO), GROUND CINNAMON, XANTHAN GUM, SEA SALT, GROUND NUTMEG.
Evaporated Cane Sugar
Dairy Free Cream Cheese
Frozen Egg Whites
Toasted Coconut
Carrots
Whole food ingredient, natural coloring agent, and flavor enhancer
Tapioca Starch
Raisins
sweetener, flavor enhancer, texturizing agent, and nutrient-dense inclusion in baked goods, cereals, and snacks
Water
solvent, moisture retention agent, beverage base, thermal transfer medium
Ground Flax Seed
Natural Vanilla Extract
Flavour enhancer
Expeller Pressed Safflower Oil
Aluminum-Free Baking Powder
Ground Cinnamon
Soy Lecithin
E322
LowEmulsifier, stabilizer, and releasing agent
Xanthan Gum
E415
LowStabilizer, thickener, and emulsifier
Sea Salt
flavour enhancer, preservative, texture modifier, and fermentation controller
Ground Nutmeg
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Evaporated Cane Sugar | ?Under Review | — | AI summary pending... |
2 Dairy Free Cream Cheese | ?Under Review | — | AI summary pending... |
3 Frozen Egg Whites | ?Under Review | — | AI summary pending... |
4 Toasted Coconut | ?Under Review | — | AI summary pending... |
5 Carrots | ✓No Notable Concerns | Whole food ingredient, natural coloring agent, and flavor enhancer | Carrots are a nutrient-dense whole food vegetable generally recognized as safe for regular consumption within a balanced diet. |
6 Tapioca Starch | ?Under Review | — | AI summary pending... |
7 Raisins | ✓No Notable Concerns | sweetener, flavor enhancer, texturizing agent, and nutrient-dense inclusion in baked goods, cereals, and snacks | Raisins are a nutrient-dense whole food ingredient providing fiber and minerals, though moderation is recommended for individuals managing carbohydrate intake. |
8 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
9 Ground Flax Seed | ?Under Review | — | AI summary pending... |
10 Natural Vanilla Extract | ✓No Notable Concerns | Flavour enhancer | Natural vanilla flavor is widely recognized as safe for general consumption with a well-established history of culinary use. |
11 Expeller Pressed Safflower Oil | ?Under Review | — | AI summary pending... |
12 Aluminum-Free Baking Powder | ?Under Review | — | AI summary pending... |
13 Ground Cinnamon | ?Under Review | — | AI summary pending... |
14 Soy Lecithin E322 | ✓Low Concern | Emulsifier, stabilizer, and releasing agent | Soy lecithin is a commonly utilized emulsifier derived from soybeans, generally recognized as safe for the general population while requiring consideration for individuals with soy allergies. |
15 Xanthan Gum E415 | ✓Low Concern | Stabilizer, thickener, and emulsifier | Xanthan gum is a widely accepted food stabilizer and thickener with a strong safety profile recognized by major regulatory bodies globally. |
16 Sea Salt | ⚠Moderate Concern | flavour enhancer, preservative, texture modifier, and fermentation controller | An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines. |
17 Ground Nutmeg | ?Under Review | — | AI summary pending... |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
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