Belmont Peanuts of Southampton
Label Serving
30 g
Barcode
856949005008
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
5.5/10
Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (30 g) — the label's %RDA
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
2 / 3 researched · AI analyzing 1 more...Ingredients — as printed on the label
PEANUTS, CANOLA OIL, SEASONING (SUGAR, VINEGAR POWDER (MALTODEXTRIN, VINEGAR, MODIFIED FOOD STARCH), SEA SALT, SPICES, CITRIC ACID, MALIC ACID, GARLIC POWDER, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS, SPICE EXTRACTIVE, ANNATTO EXTRACT, WITH CALCIUM STEARATE & SILICON DIOXIDE ADDED TO PREVENT CAKING).
Contains allergens: Peanuts
Canola Oil
Cooking medium, texture enhancer, frying agent, and carrier for flavors in processed foods.
Peanuts
Primary ingredient in snack foods, spreads, confectionery, and vegetable oil production, serving as a source of dietary protein and texture enhancement.
Seasoning (Sugar, Vinegar Powder (Maltodextrin, Vinegar, Modified Food Starch), Sea Salt, Spices, Citric Acid, Malic Acid, Garlic Powder, Extractives Of Paprika, Natural Flavors, Spice Extractive, Annatto Extract, With Calcium Stearate & Silicon Dioxide Added To Prevent Caking)
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Canola Oil | ✓Low Concern | Cooking medium, texture enhancer, frying agent, and carrier for flavors in processed foods. | Vegetable oil is a standard dietary fat source that is widely permitted and utilized globally, with consumption patterns evaluated primarily within the context of total daily caloric and lipid intake. |
2 Peanuts Allergen | ⚠Moderate Concern | Primary ingredient in snack foods, spreads, confectionery, and vegetable oil production, serving as a source of dietary protein and texture enhancement. | Peanuts offer substantial nutritional benefits but require mandatory allergen labeling due to their potential to trigger immune responses in sensitive populations. |
3 Seasoning (Sugar, Vinegar Powder (Maltodextrin, Vinegar, Modified Food Starch), Sea Salt, Spices, Citric Acid, Malic Acid, Garlic Powder, Extractives Of Paprika, Natural Flavors, Spice Extractive, Annatto Extract, With Calcium Stearate & Silicon Dioxide Added To Prevent Caking) | ?Under Review | — | AI summary pending... |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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Health Score
Moderate
Concern Index
Calculation Pillars:
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