Antigua Trading Co., Inc.
Label Serving
6.0 g
Barcode
852665394112
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Good
Mostly positive nutritional profile
Detailed Review Recommended
Profile Spectrum — Nutritional Index
6.5/10
Health Score
Important Disclaimer
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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Low
Concern Index
Calculation Pillars:
How we calculate this →Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (6 g) — the label's %RDA
Energy, fat, saturated fat, trans fat, added sugars and sodium: FSSAI Labelling & Display Regulations 2020 average-adult RDA (2000 kcal · 67 g · 22 g · 2 g · 50 g · 2000 mg). Other macronutrients and minerals/vitamins: WHO / ICMR-NIN 2020 adult reference values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
12 ingredientsIngredients — as printed on the label
WATER, RICE FLOUR, RED PEPPER POWDER, RICE SYRUP CANE SUGAR, RICE WINE (WATER, RICE YEAST), GARLIC, SEA SALT, VINEGAR, ONION, POLYGLYCEROL ESTERS OF FATTY ACIDS, GLUTINOUS RICE, SEED MALT (RICE)
Water
solvent, moisture regulator, thermal transfer medium, and diluent
Garlic
flavour
Salt
Flavour enhancer, preservative, and textural agent
Onions
Flavour enhancer, aromatic base, and natural seasoning ingredient.
Red Pepper Powder
Food Ingredient
Rice Syrup Cane Sugar
Food Ingredient
Rice Wine
Food Ingredient
Rice Yeast
Food Ingredient
Vinegar
Food Ingredient
Polyglycerol Esters Of Fatty Acids
Food Ingredient
Glutinous Rice
Food Ingredient
Seed Malt
Food Ingredient
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Water | ✓No Notable Concerns | solvent, moisture regulator, thermal transfer medium, and diluent | Water is an essential, naturally occurring nutrient with an established safety profile and no inherent dietary restrictions for general populations. |
2 Garlic | ✓No Notable Concerns | flavour | Garlic is a commonly consumed food ingredient with a well-established safety profile for general culinary applications. |
3 Salt | ⚠Moderate Concern | Flavour enhancer, preservative, and textural agent | Salt is an essential nutrient and functional food ingredient, though consumption patterns above recommended levels warrant consideration regarding cardiovascular metrics. |
4 Onions | ✓No Notable Concerns | Flavour enhancer, aromatic base, and natural seasoning ingredient. | Onions are widely consumed culinary vegetables with established safety profiles, though individuals sensitive to fermentable oligosaccharides may experience mild gastrointestinal considerations. |
5 Red Pepper Powder | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
6 Rice Syrup Cane Sugar | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
7 Rice Wine | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
8 Rice Yeast | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
9 Vinegar | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
10 Polyglycerol Esters Of Fatty Acids | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
11 Glutinous Rice | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
12 Seed Malt | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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