CASA CARDENAS
B
ProfileGood
ASSORTED GELATIN
🔴Non-VegetarianGelatin, Gels, Pectins & Desserts USVerified
Label Serving
99 g
Barcode
811371701034
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
low
Saturated fat
low
Sugars
moderate
Salt
low
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
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Interactive
Verified Safe
Clean: No peanut-free detected for this product.
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AI Decoder analysis
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B
TRANSPARENCY PROFILE
Good
Mostly positive nutritional profile
Favorable Profile
Profile Spectrum — Nutritional Index
A
BACTIVE
C
D
E
← Nutrient DenseMost Processed →
8.4/10
Health Score
Nutrition Facts (per serving: 99 g)
Energy24.75kcal
Carbohydrates5g
Sugar5g
Protein1g
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Fiber0g
Sodium29.7mg
Calcium0mg
Iron0mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (99 g) — the label's %RDA
Energy & macronutrients
Energy25 kcalLow1%
Total Fat0gLow0%
Saturated Fat0gLow0%
Trans Fat0gLow0%
Cholesterol0mgLow0%
Carbohydrates5gLow2%
Total Sugars5g10%
Dietary Fiber0g0%
Protein1g2%
Sodium30mgLow1%
Minerals
Calcium0mg0%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Nutrient absorption analysis
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Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
16 / 18 researched · AI analyzing 2 more...Ingredients — as printed on the label
WATER, SUGAR, GELATIN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), SALT, SUCRALOSE, ACESULFAME POTASSIUM, SODIUM CITRATE. IF STRAWBERRY: ARTIFICIAL FLAVOR, RED 40; IF LEMON LIME: NATURAL & ARTIFICIAL FLAVOR, YELLOW 5, BLUE 1; IF ORANGE: NATURAL FLAVOR, YELLOW 6, IF LEMON: NATURAL FLAVOR, YELLOW 5.
Contains allergens: Blue 2
1
Water
No Notables
solvent, moisture retention agent, beverage base, thermal transfer medium
2
Sugar
Moderate
Sweetener, texturizer, preservative, and browning agent
3
Gelatin
E441
No NotablesGelling agent, stabilizer, and thickener
4
Citric Acid
E330
No NotablesFlavour enhancer, acidity regulator, and preservative
5
Potassium Sorbate
E202
No NotablesPreservative
6
Salt
Moderate
flavour enhancer, preservative, texture modifier, and fermentation controller
7
Sucralose
E955
LowSweetener
8
Acesulfame Potassium
E950
No Notablessweetener
9
Sodium Citrate. If Strawberry
Under Review
AI summary pending...10
Red #40
E129
LowColor additive
11
If Lemon Lime
Under Review
AI summary pending...12
Red 40
E129
LowColor additive
13
Blue 1
Moderate
Leavening agent, colorant, emulsifier, stabilizer, and glazing agent
14
Blue 2
Synthetic
ModerateAllergenLeavening agent, colorant, emulsifier, stabilizer, and glazing agent
15
Red 3
Moderate
Leavening agent, colorant, emulsifier, stabilizer, and glazing agent
16
Natural Orange Flavor
No Notables
flavour
17
Yellow 6
E110
LowColor additive
18
Yellow 5
E102
LowColor additive
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
2 Sugar | ⚠Moderate Concern | Sweetener, texturizer, preservative, and browning agent | Sugar provides rapid energy but moderate consumption is recommended to align with established nutritional guidelines. |
3 Gelatin E441 | ✓No Notable Concerns | Gelling agent, stabilizer, and thickener | Gelatin is a naturally derived protein ingredient widely recognized as safe for general consumption within standard dietary patterns. |
4 Citric Acid E330 | ✓No Notable Concerns | Flavour enhancer, acidity regulator, and preservative | Citric acid is widely consumed naturally and commercially, generally recognized as safe for use in food production under standard regulatory guidelines. |
5 Potassium Sorbate E202 | ✓No Notable Concerns | Preservative | Potassium sorbate is widely recognized as a safe food preservative with established regulatory approval for controlling microbial growth. |
6 Salt | ⚠Moderate Concern | flavour enhancer, preservative, texture modifier, and fermentation controller | An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines. |
7 Sucralose E955 | ✓Low Concern | Sweetener | Sucralose is a widely approved zero-calorie sweetener with extensive safety evaluations supporting its use within established daily limits. |
8 Acesulfame Potassium E950 | ✓No Notable Concerns | sweetener | Acesulfame Potassium is an authorized, zero-calorie intense sweetener with established safety margins supported by global regulatory bodies. |
9 Sodium Citrate. If Strawberry | ?Under Review | — | AI summary pending... |
10 Red #40 E129 | ✓Low Concern | Color additive | Red #40 is a widely utilized synthetic colorant with established regulatory safety limits and no recognized allergen profile. |
11 If Lemon Lime | ?Under Review | — | AI summary pending... |
12 Red 40 E129 | ✓Low Concern | Color additive | Red #40 is a widely utilized synthetic colorant with established regulatory safety limits and no recognized allergen profile. |
13 Blue 1 | ⚠Moderate Concern | Leavening agent, colorant, emulsifier, stabilizer, and glazing agent | This multi-ingredient mixture contains recognized allergens such as milk, egg, and soy derivatives, alongside synthetic colorants that require consumption monitoring for sensitive individuals. |
14 Blue 2 Synthetic Allergen | ⚠Moderate Concern | Leavening agent, colorant, emulsifier, stabilizer, and glazing agent | This multi-ingredient mixture contains recognized allergens such as milk, egg, and soy derivatives, alongside synthetic colorants that require consumption monitoring for sensitive individuals. |
15 Red 3 | ⚠Moderate Concern | Leavening agent, colorant, emulsifier, stabilizer, and glazing agent | This multi-ingredient mixture contains recognized allergens such as milk, egg, and soy derivatives, alongside synthetic colorants that require consumption monitoring for sensitive individuals. |
16 Natural Orange Flavor | ✓No Notable Concerns | flavour | Natural orange flavor is generally recognized as safe for consumption within standard food manufacturing practices and presents minimal points of nutritional consideration. |
17 Yellow 6 E110 | ✓Low Concern | Color additive | Yellow 6 is a permitted synthetic color additive with established acceptable daily intake parameters, subject to ongoing regulatory monitoring regarding sensitivity considerations. |
18 Yellow 5 E102 | ✓Low Concern | Color additive | Yellow 5 is a widely permitted synthetic colorant with established acceptable daily intake levels, though monitored for specific individual sensitivities. |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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Disclaimer: These alternatives are algorithmically suggested based on nutritional indexing and ingredients. This does not constitute a commercial endorsement, criticism of the current product, or medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
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