RIB RUB — Profile C | Nutrition facts · Famous Products Inc. | BetterBite
Famous Products Inc.
C
ProfileModerate
RIB RUB
Herbs & Seasonings US
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (2 g) — the label's %RDA
Energy5 kcalLow<1%
Total Fat0gLow0%
Carbohydrates1gLow<1%
Protein0g0%
Sodium220mg10%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
14 / 19 researched · AI analyzing 5 more...
Ingredients — as printed on the label
SUGAR, SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, SPICES (INCLUDING CELERY SEED), PAPRIKA, SOYBEAN OIL (AS A PROCESSING AID), DEHYDRATED CARROTS, MALTODEXTRIN, MUSTARD, DEHYDRATED RED BELL PEPPER, DEHYDRATED TOMATO, NATURAL SMOKE FLAVOR, CITRIC ACID, DEHYDRATED ORANGE PEEL, CORN SYRUP SOLIDS, NATURAL FLAVORS, LEMON JUICE SOLIDS, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
1
Sugar
Moderate
Sweetener, texturizer, preservative, and browning agent
2
Dehydrated Garlic
No Notables
Flavour enhancer and seasoning agent
3
Salt
Moderate
flavour enhancer, preservative, texture modifier, and fermentation controller
4
Spices
No Notables
Flavour and aroma enhancement
5
Paprika
E160C
No Notables
Coloring agent and flavor enhancer
6
Onion
No Notables
Flavour enhancer, aromatic base, and natural seasoning agent in food preparation.
7
Soybean Oil
Low
Cooking medium, texture enhancer, frying agent, and carrier for flavors in processed foods.
8
Maltodextrin
INS 1400
Low
bulking agent, thickener, stabilizer, texturizer, and carrier for flavors
9
Dehydrated Carrots
Under Review
AI summary pending...
10
Mustard
Low
flavour, emulsifier, and coloring agent
11
Dehydrated Tomato
No Notables
Flavour enhancer, natural colorant, and seasoning base
12
Dehydrated Red Bell Pepper
Under Review
AI summary pending...
13
Natural Smoke Flavor
Low
Flavour enhancer
14
Citric Acid
E330
No Notables
Flavour enhancer, acidity regulator, and preservative
15
Dehydrated Orange Peel
Under Review
AI summary pending...
16
Corn Syrup Solids
Moderate
sweetener and bulking agent
17
Flavoring
No Notables
flavour
18
Lemon Juice Solids
Under Review
AI summary pending...
19
Not More That 2% Silicon Dioxide Added To Prevent Caking
Under Review
AI summary pending...
Ingredient
Concern
Function
Notes
1
Sugar
⚠Moderate Concern
Sweetener, texturizer, preservative, and browning agent
Sugar provides rapid energy but moderate consumption is recommended to align with established nutritional guidelines.
2
Dehydrated Garlic
✓No Notable Concerns
Flavour enhancer and seasoning agent
Garlic powder is a standard culinary ingredient generally recognized as safe for regular consumption within normal dietary amounts.
3
Salt
⚠Moderate Concern
flavour enhancer, preservative, texture modifier, and fermentation controller
An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines.
4
Spices
✓No Notable Concerns
Flavour and aroma enhancement
Standard culinary spices are well-tolerated and recognized as safe for general consumption within normal dietary parameters.
5
Paprika
E160C
✓No Notable Concerns
Coloring agent and flavor enhancer
Paprika is a naturally derived spice and colorant generally recognized as safe for standard dietary consumption.
6
Onion
✓No Notable Concerns
Flavour enhancer, aromatic base, and natural seasoning agent in food preparation.
Onion is a commonly consumed natural food ingredient with a well-established safety profile for the general population.
7
Soybean Oil
✓Low Concern
Cooking medium, texture enhancer, frying agent, and carrier for flavors in processed foods.
Vegetable oil is a standard dietary fat source that is widely permitted and utilized globally, with consumption patterns evaluated primarily within the context of total daily caloric and lipid intake.
8
Maltodextrin
INS 1400
✓Low Concern
bulking agent, thickener, stabilizer, texturizer, and carrier for flavors
Maltodextrin is a widely utilized food ingredient with a high glycemic index, meaning intake is associated with rapid increases in blood glucose response.
9
Dehydrated Carrots
?Under Review
—
AI summary pending...
10
Mustard
✓Low Concern
flavour, emulsifier, and coloring agent
Mustard is generally well-tolerated by the majority of consumers, though it functions as a recognized allergen requiring label transparency for sensitive populations.
11
Dehydrated Tomato
✓No Notable Concerns
Flavour enhancer, natural colorant, and seasoning base
Tomato powder is a naturally derived ingredient utilized for flavor and color, generally recognized as safe for regular consumption.
12
Dehydrated Red Bell Pepper
?Under Review
—
AI summary pending...
13
Natural Smoke Flavor
✓Low Concern
Flavour enhancer
Natural smoke flavor is generally recognized as safe for consumption when manufactured and used in accordance with established food safety standards and purity specifications.
14
Citric Acid
E330
✓No Notable Concerns
Flavour enhancer, acidity regulator, and preservative
Citric acid is widely consumed naturally and commercially, generally recognized as safe for use in food production under standard regulatory guidelines.
15
Dehydrated Orange Peel
?Under Review
—
AI summary pending...
16
Corn Syrup Solids
⚠Moderate Concern
sweetener and bulking agent
Corn syrup solids contribute rapidly digestible carbohydrates and caloric content, requiring mindful integration into daily nutritional planning.
17
Flavoring
✓No Notable Concerns
flavour
Natural flavors are generally recognized as safe by regulatory bodies worldwide for use within standard manufacturing practices.
18
Lemon Juice Solids
?Under Review
—
AI summary pending...
19
Not More That 2% Silicon Dioxide Added To Prevent Caking
?Under Review
—
AI summary pending...
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live Syncing
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Disclaimer: These alternatives are algorithmically suggested based on nutritional indexing and ingredients. This does not constitute a commercial endorsement, criticism of the current product, or medical advice.
