TWO-BITE

ProfileModerate

VANILLA CUPCAKES, VANILLA

Name: VANILLA CUPCAKES, VANILLA
Brand: TWO-BITE

Snacks & Chips USVerified

Label Serving

71.0 g

Barcode

770981034409

Data last verified: 1 Oct 2026

Important Disclaimer

BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.

The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.

Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.

AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.

How We Score Products•

TRANSPARENCY PROFILE

Moderate

Some processing or additives present

Detailed Review Recommended

Profile Spectrum — Nutritional Index

CACTIVE

← Nutrient DenseMost Processed →

5.5/10

Health Score

Moderate

Concern Index

Calculation Pillars:

How we calculate this →

Processing Level

Additive Density

Added Sugar

Sodium

Saturated Fat

How We Calculate Scores →

Nutrition Facts (per serving)

Energy451kcal

Carbohydrates59.15g

Sugar46.48g

Added Sugar45.1g

Protein1.41g

Total Fat22.54g

Saturated Fat7.04g

Trans Fat0g

Cholesterol21mg

Fiber0g

Sodium225000mg

Calcium14mg

Iron0.56mg

Potassium56mg

Nutritional values transcribed from the product label. Actual values may vary.

% Daily Value

Share of an average adult's daily allowance in one serving (71 g) — the label's %RDA

Energy & macronutrients

Energy320 kcal16%

Total Fat16gHigh24%

Saturated Fat5gHigh23%

Trans Fat0gLow0%

Cholesterol15mgLow5%

Carbohydrates42g14%

Total Sugars33gHigh66%

Added Sugars32gHigh64%

Dietary Fibre0g0%

Protein1g2%

Sodium159750mgOver a day7988%

Minerals

Potassium40mg1%

Calcium9.94mg<1%

Iron0.4mg2%

Energy, fat, saturated fat, trans fat, added sugars and sodium: FSSAI Labelling & Display Regulations 2020 average-adult RDA (2000 kcal · 67 g · 22 g · 2 g · 50 g · 2000 mg). Other macronutrients and minerals/vitamins: WHO / ICMR-NIN 2020 adult reference values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.

Ingredient Transparency

Tap any row · FDA, USDA, EFSA, WHO

21 ingredients

Ingredients — as printed on the label

ICING SUGAR (SUGAR, CORNSTARCH), SUGAR, VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), WATER, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, EGGS, SOYBEAN AND/OR CANOLA OIL, SPRINKLES (ICING SUGAR [SUGAR, CORNSTARCH], PALM KERNEL OIL, MODIFIED CORNSTARCH, CORNSTARCH, SHELLAC, SUNFLOWER LECITHIN, COLOR [FD&C BLUE #1, FD&C RED #40], POLYSORBATE 60), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY [MILK], SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), MODIFIED CORNSTARCH, WHEY (MILK), NONFAT DRY MILK, BUTTER (CREAM, SALT), MONO-AND DIGLYCERIDES, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, NATURAL FLAVOR, EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID [PRESERVATIVE]), SOYBEAN LECITHIN.

Contains allergens: Butter, Soy Lecithin

Water

No Notables

solvent, moisture regulator, thermal transfer medium, and diluent

High Fructose Corn Syrup

Moderate

sweetener

Butter

ModerateAllergen

fat source, texture enhancer, flavour agent, and culinary medium

Salt

Moderate

Flavour enhancer, preservative, and textural agent

Flavoring

Synthetic

Low

flavour

Soy Lecithin

E322

LowAllergen

Emulsifier, stabilizer, and texture modifier in food products.

Icing Sugar

No Notables

Food Ingredient

Sugar

Moderate

sweetener / flavor enhancer / preservative / texturizer

Vegetable Shortening

No Notables

Food Ingredient

Bleached Enriched Wheat Flour

No Notables

Food Ingredient

Eggs

No Notables

Food Ingredient

Soybean And/Or Canola Oil

No Notables

Food Ingredient

Sprinkles

No Notables

Food Ingredient

Margarine

No Notables

Food Ingredient

Modified Cornstarch

No Notables

Food Ingredient

Whey

No Notables

Food Ingredient

Nonfat Dry Milk

No Notables

Food Ingredient

Mono- And Diglycerides

No Notables

Food Ingredient

Leavening Blend

No Notables

Food Ingredient

Emulsifier

No Notables

Food Ingredient

Soybean Lecithin

No Notables

Food Ingredient

Ingredient	Concern	Function	Notes
1 Water	✓No Notable Concerns	solvent, moisture regulator, thermal transfer medium, and diluent	Water is an essential, naturally occurring nutrient with an established safety profile and no inherent dietary restrictions for general populations.
2 High Fructose Corn Syrup	⚠Moderate Concern	sweetener	High fructose corn syrup functions primarily as a caloric sweetener, with intake guidelines aligning with broader dietary recommendations for free sugars.
3 Butter Allergen	⚠Moderate Concern	fat source, texture enhancer, flavour agent, and culinary medium	Butter is a nutrient-dense dairy fat that can be included in balanced dietary patterns while monitoring total saturated fatty acid intake.
4 Salt	⚠Moderate Concern	Flavour enhancer, preservative, and textural agent	Salt is an essential nutrient and functional food ingredient, though consumption patterns above recommended levels warrant consideration regarding cardiovascular metrics.
5 Flavoring Synthetic	✓Low Concern	flavour	Flavorings are widely regulated substances used to modify sensory characteristics, with safety profiles evaluated by international food safety authorities on a case-by-case basis.
6 Soy Lecithin E322 Allergen	✓Low Concern	Emulsifier, stabilizer, and texture modifier in food products.	Soy lecithin is widely recognized as safe for general consumption, with considerations primarily limited to individuals managing soy allergies.
7 Icing Sugar	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
8 Sugar	⚠Moderate Concern	sweetener / flavor enhancer / preservative / texturizer	Sugar is widely permitted globally as a caloric sweetener, though public health organizations recommend moderate intake to support overall metabolic wellness.
9 Vegetable Shortening	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
10 Bleached Enriched Wheat Flour	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
11 Eggs	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
12 Soybean And/Or Canola Oil	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
13 Sprinkles	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
14 Margarine	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
15 Modified Cornstarch	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
16 Whey	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
17 Nonfat Dry Milk	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
18 Mono- And Diglycerides	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
19 Leavening Blend	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
20 Emulsifier	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
21 Soybean Lecithin	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.

Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.

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VANILLA CUPCAKES, VANILLA

Nutritional Level Analysis (per serving)

Nutrition Facts (per serving)

% Daily Value

Ingredient Transparency

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