Game Technology System Inc.
Label Serving
150 g
Barcode
689544082613
Data last verified: 3 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
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Verified Safe
Clean: No peanut-free detected for this product.
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AI Decoder analysis
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TRANSPARENCY PROFILE
Excellent
Nutrient-rich & minimally processed
Favorable Profile
Profile Spectrum — Nutritional Index
9.5/10
Health Score
Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (150 g) — the label's %RDA
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Nutrient absorption analysis
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Tap any row · FDA, USDA, EFSA, WHO
7 ingredientsIngredients — as printed on the label
INGREDIENTS: STRAINED YOGURT (GRADE A PASTEURIZED SKIMMED MILK AND CREAM, CULTURES), HAZELNUT, CHICORY ROOT FIBER, WATER, COLOMBIAN COFFEE EXTRACT, FRUIT PECTIN, LEMON JUICE CONCENTRATE.
Contains allergens: Hazelnut
Chicory Root Fiber
Dietary fiber fortification, fat replacement, texture modifier, and prebiotic ingredient.
Strained Yogurt
Protein enrichment, texture modifier, emulsifier, and base ingredient in culinary and commercial food formulations.
Hazelnut
flavour, texture, and nutrient enrichment in food products
Water
solvent, moisture retention agent, beverage base, thermal transfer medium
Fruit Pectin
E440
No NotablesGelling agent, stabilizer, and thickener in jams, jellies, and confectionery products.
Colombian Coffee Extract
Flavour and stimulant
Lemon Juice Concentrate
flavouring agent, acidulant, preservative enhancer
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Chicory Root Fiber | ✓No Notable Concerns | Dietary fiber fortification, fat replacement, texture modifier, and prebiotic ingredient. | Inulin is a naturally derived dietary fiber and prebiotic generally recognized as safe, though higher consumption amounts may cause mild gastrointestinal adaptation effects. |
2 Strained Yogurt | ✓No Notable Concerns | Protein enrichment, texture modifier, emulsifier, and base ingredient in culinary and commercial food formulations. | Strained yogurt is a nutrient-dense dairy product recognized as a significant source of protein and calcium, with consideration required primarily for individuals managing milk allergies. |
3 Hazelnut Allergen | ⚠Moderate Concern | flavour, texture, and nutrient enrichment in food products | Hazelnuts are a nutrient-dense food source that require mandatory allergen labeling for sensitive populations. |
4 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
5 Fruit Pectin E440 | ✓No Notable Concerns | Gelling agent, stabilizer, and thickener in jams, jellies, and confectionery products. | Fruit pectin is a naturally derived soluble dietary fiber with an established safety profile and routine regulatory approval across major global jurisdictions. |
6 Colombian Coffee Extract | ✓No Notable Concerns | Flavour and stimulant | Colombian coffee extract is a naturally derived ingredient generally recognized as safe for consumption within standard dietary caffeine limits. |
7 Lemon Juice Concentrate | ✓No Notable Concerns | flavouring agent, acidulant, preservative enhancer | Lemon juice concentrate is a naturally derived ingredient widely used for acidity and flavor, generally recognized as safe for consumption with considerations limited to dental enamel contact and individual gastric sensitivity. |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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No Notables
Concern Index
Calculation Pillars:
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