Denmark Sausage Co. Inc.
Label Serving
81 g
Barcode
606995001482
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Concern
High processing or notable additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
3.8/10
Health Score
Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (81 g) — the label's %RDA
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
6 / 11 researched · AI analyzing 5 more...Ingredients — as printed on the label
PORK, SALT, BEER, SODIUM LACTATE, CORN SYRUP SOLIDS, SALT, DEXTROSE, SPICES, SPICE EXTRACTIVES, SOY BEAN OIL, BHA, PROPYL GALLATE AND CITRIC ACID.
Beer
Pork
Protein source and primary culinary ingredient
Salt
flavour enhancer, preservative, texture modifier, and fermentation controller
Corn Syrup Solids
sweetener and bulking agent
Spices
Flavour and aroma enhancement
Sodium Lactate
E325
No NotablesPreservative, humectant, pH regulator, and antimicrobial agent
Soy Bean Oil
Dextrose
Sweetener, texturizer, and fermentable substrate for baking and beverage manufacturing.
Propyl Gallate And Citric Acid
Spice Extractives
Bha
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Beer | ?Under Review | — | AI summary pending... |
2 Pork | ✓Low Concern | Protein source and primary culinary ingredient | Pork is a standard dietary protein source well-tolerated by the general population, with consumption patterns best evaluated within the context of overall balanced dietary intake. |
3 Salt | ⚠Moderate Concern | flavour enhancer, preservative, texture modifier, and fermentation controller | An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines. |
4 Corn Syrup Solids | ⚠Moderate Concern | sweetener and bulking agent | Corn syrup solids contribute rapidly digestible carbohydrates and caloric content, requiring mindful integration into daily nutritional planning. |
5 Spices | ✓No Notable Concerns | Flavour and aroma enhancement | Standard culinary spices are well-tolerated and recognized as safe for general consumption within normal dietary parameters. |
6 Sodium Lactate E325 | ✓No Notable Concerns | Preservative, humectant, pH regulator, and antimicrobial agent | Sodium lactate is widely permitted and generally recognized as safe for food applications, contributing minimally to overall dietary sodium profiles when consumed in standard quantities. |
7 Soy Bean Oil | ?Under Review | — | AI summary pending... |
8 Dextrose | ✓Low Concern | Sweetener, texturizer, and fermentable substrate for baking and beverage manufacturing. | Dextrose is a standard caloric sweetener that contributes to total daily carbohydrate and energy intake. |
9 Propyl Gallate And Citric Acid | ?Under Review | — | AI summary pending... |
10 Spice Extractives | ?Under Review | — | AI summary pending... |
11 Bha | ?Under Review | — | AI summary pending... |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
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