
NOT A BRANDED ITEM
Label Serving
68 g
Barcode
20742393
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Concern
High processing or notable additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
4.0/10
Health Score
Important Disclaimer
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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Elevated
Concern Index
Calculation Pillars:
How we calculate this →Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (68 g) — the label's %RDA
Energy, fat, saturated fat, trans fat, added sugars and sodium: FSSAI Labelling & Display Regulations 2020 average-adult RDA (2000 kcal · 67 g · 22 g · 2 g · 50 g · 2000 mg). Other macronutrients and minerals/vitamins: WHO / ICMR-NIN 2020 adult reference values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
12 ingredientsIngredients — as printed on the label
SKIM MILK, CREAM, SUGAR, CORN SYRUP, PECAN PIECES (ROASTED IN COTTONSEED OIL, BUTTER, SALT), CONTAINS 2% OR LESS OF MONO- AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN, NATURAL FLAVORS, CARAMEL COLOR.
Contains allergens: Cream
Cream
Texture modifier, fat source, and emulsifier in culinary applications and manufactured food products.
High Fructose Corn Syrup
sweetener
Skim Milk
Food Ingredient
Sugar
sweetener / flavor enhancer / preservative / texturizer
Pecan Pieces
Food Ingredient
Contains 2% Or Less Of Mono- And Diglycerides
Food Ingredient
Guar Gum
Food Ingredient
Calcium Sulfate
Food Ingredient
Locust Bean Gum
Food Ingredient
Carrageenan
Food Ingredient
Natural Flavors
flavour
Caramel Color
Food Ingredient
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Cream Allergen | ⚠Moderate Concern | Texture modifier, fat source, and emulsifier in culinary applications and manufactured food products. | Cream is a dairy derivative containing significant levels of saturated fats, warranting moderation in accordance with broader cardiovascular dietary guidelines. |
2 High Fructose Corn Syrup | ⚠Moderate Concern | sweetener | High fructose corn syrup functions primarily as a caloric sweetener, with intake guidelines aligning with broader dietary recommendations for free sugars. |
3 Skim Milk | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
4 Sugar | ⚠Moderate Concern | sweetener / flavor enhancer / preservative / texturizer | Sugar is widely permitted globally as a caloric sweetener, though public health organizations recommend moderate intake to support overall metabolic wellness. |
5 Pecan Pieces | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
6 Contains 2% Or Less Of Mono- And Diglycerides | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
7 Guar Gum | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
8 Calcium Sulfate | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
9 Locust Bean Gum | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
10 Carrageenan | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
11 Natural Flavors | ✓No Notable Concerns | flavour | Natural flavors are widely recognized as safe regulatory additives derived from natural sources, functioning primarily to enhance sensory characteristics without established adverse physiological impacts. |
12 Caramel Color | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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