Whole Foods Market, Inc.

ProfileModerate

CORNBREAD & MUFFIN MIX

Name: CORNBREAD & MUFFIN MIX
Brand: Whole Foods Market, Inc.

Bakery & Breads USVerified

Label Serving

35.0 g

Barcode

099482468279

Data last verified: 1 Oct 2026

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Nutritional Level Analysis (per serving)

Fat

low

Saturated fat

low

Sugars

high

Salt

high

Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds

AI transparency analysis is being generated for this product.

TRANSPARENCY PROFILE

Moderate

Some processing or additives present

Detailed Review Recommended

Profile Spectrum — Nutritional Index

CACTIVE

← Nutrient DenseMost Processed →

6.0/10

Nutrition Facts (per serving)

Energy343kcal

Carbohydrates80g

Sugar22.86g

Added Sugar22.9g

Protein5.71g

Total Fat1.43g

Saturated Fat0g

Trans Fat0g

Cholesterol0mg

Fiber2.9g

Sodium857000mg

Important Disclaimer

BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.

The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.

Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.

AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.

How We Score Products•

Ingredient Transparency

Tap any row · FDA, USDA, EFSA, WHO

16 ingredients

Ingredients — as printed on the label

ORGANIC CORN MEAL, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, ORGANIC CORN FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SEA SALT.

Organic Corn Meal

No Notables

Food Ingredient

Cane Sugar

Moderate

sweetener

Enriched Bleached Flour

No Notables

Food Ingredient

Wheat Flour

Low

Structuring agent, carbohydrate source, and primary functional base for bread, pasta, pastries, and thickened sauces.

Malted Barley Flour

No Notables

Food Ingredient

Sodium Acid Pyrophosphate

No Notables

Food Ingredient

Sodium Bicarbonate

No Notables

Food Ingredient

Niacin

No Notables

Food Ingredient

Dicalcium Phosphate

No Notables

Food Ingredient

Reduced Iron

No Notables

Food Ingredient

Salt

Moderate

Flavour enhancer, preservative, and textural agent

Thiamin Mononitrate

Synthetic

No Notables

Nutritional fortificant / Vitamin supplement

Riboflavin

No Notables

Food Ingredient

Folic Acid

Synthetic

No Notables

Nutritional fortificant and vitamin supplement

Organic Corn Flour

No Notables

Food Ingredient

Leavening

No Notables

Food Ingredient

Ingredient	Concern	Function	Notes
1 Organic Corn Meal	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
2 Cane Sugar	⚠Moderate Concern	sweetener	Cane sugar provides rapid caloric energy, though consumption patterns exceeding established nutritional guidelines are associated with metabolic and dental considerations.
3 Enriched Bleached Flour	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
4 Wheat Flour	✓Low Concern	Structuring agent, carbohydrate source, and primary functional base for bread, pasta, pastries, and thickened sauces.	Wheat flour is a widely consumed staple ingredient that is generally well-tolerated by the broader population, though it contains gluten and requires careful management for individuals with specific autoimmune or digestive sensitivities.
5 Malted Barley Flour	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
6 Sodium Acid Pyrophosphate	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
7 Sodium Bicarbonate	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
8 Niacin	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
9 Dicalcium Phosphate	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
10 Reduced Iron	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
11 Salt	⚠Moderate Concern	Flavour enhancer, preservative, and textural agent	Salt is an essential nutrient and functional food ingredient, though consumption patterns above recommended levels warrant consideration regarding cardiovascular metrics.
12 Thiamin Mononitrate Synthetic	✓No Notable Concerns	Nutritional fortificant / Vitamin supplement	Thiamin Mononitrate is a standard, widely accepted nutrient added to foods for fortification, supporting normal energy metabolism with a high safety profile.
13 Riboflavin	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
14 Folic Acid Synthetic	✓No Notable Concerns	Nutritional fortificant and vitamin supplement	Folic acid is a widely utilized synthetic B-vitamin recognized as safe for fortification and supplementation within established regulatory guidelines.
15 Organic Corn Flour	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
16 Leavening	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.

Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.

CORNBREAD & MUFFIN MIX

Nutritional Level Analysis (per serving)

Nutrition Facts (per serving)

% Daily Value

Ingredient Transparency

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