Northampton Peanut Co.
D
ProfileConcern
HAMPTON FARMS, HONEY SMOKED PEANUTS
Snacks & Chips USVerified
Label Serving
28 g
Barcode
081864004038
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
high
Saturated fat
high
Sugars
moderate
Salt
moderate
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
D
TRANSPARENCY PROFILE
Concern
High processing or notable additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
C
DACTIVE
E
← Nutrient DenseMost Processed →
3.7/10
Health Score
Nutrition Facts (per serving: 28 g)
Energy150.08kcal
Carbohydrates9g
Sugar5g
Protein6g
Total Fat12g
Saturated Fat1.5g
Trans Fat0g
Cholesterol0mg
Fiber1.99g
Sodium40.04mg
Calcium19.88mg
Iron1.08mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (28 g) — the label's %RDA
Energy & macronutrients
Energy150 kcal8%
Total Fat12g15%
Saturated Fat1.5g8%
Trans Fat0gLow0%
Cholesterol0mgLow0%
Carbohydrates9gLow3%
Total Sugars5g10%
Dietary Fiber1.99g7%
Protein6g12%
Sodium40mgLow2%
Minerals
Calcium20mg2%
Iron1.08mg6%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
6 / 8 researched · AI analyzing 2 more...Ingredients — as printed on the label
PEANUTS, SUGAR, EVAPORATED SUGAR CANE, HONEY, SMOKE SEASONING (EVAPORATED SUGAR CANE, SALT, YEAST EXTRACT, NUTRITIONAL YEAST, NATURAL SMOKE FLAVORS, AND MALTODEXTRIN), PEANUTS OIL, POTATO STARCH, AND XANTHAN GUM.
Contains allergens: Peanuts
1
Peanuts
ModerateAllergen
Primary ingredient in snack foods, spreads, confectionery, and vegetable oil production, serving as a source of dietary protein and texture enhancement.
2
Sugar
Moderate
Sweetener, texturizer, preservative, and browning agent
3
Evaporated Cane Sugar
Moderate
sweetener
4
Honey
Low
sweetener / flavor / humectant
5
Peanuts Oil
Under Review
AI summary pending...6
Smoke Seasoning
Under Review
AI summary pending...7
Potato Starch
No Notables
Primary food ingredient, source of complex carbohydrates, thickening agent (starch), and texturizer in processed foods.
8
Xanthan And Guar Gum
E415
No NotablesStabilizer, thickener, and emulsifier in food products.
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Peanuts Allergen | ⚠Moderate Concern | Primary ingredient in snack foods, spreads, confectionery, and vegetable oil production, serving as a source of dietary protein and texture enhancement. | Peanuts offer substantial nutritional benefits but require mandatory allergen labeling due to their potential to trigger immune responses in sensitive populations. |
2 Sugar | ⚠Moderate Concern | Sweetener, texturizer, preservative, and browning agent | Sugar provides rapid energy but moderate consumption is recommended to align with established nutritional guidelines. |
3 Evaporated Cane Sugar | ⚠Moderate Concern | sweetener | Dried cane syrup functions primarily as an added caloric sweetener, with intake levels best managed in alignment with standard dietary guidelines for added sugars. |
4 Honey | ✓Low Concern | sweetener / flavor / humectant | Honey is a natural nutritive sweetener generally recognized as safe for adults, while requiring specific age-related considerations for infants. |
5 Peanuts Oil | ?Under Review | — | AI summary pending... |
6 Smoke Seasoning | ?Under Review | — | AI summary pending... |
7 Potato Starch | ✓No Notable Concerns | Primary food ingredient, source of complex carbohydrates, thickening agent (starch), and texturizer in processed foods. | Potatoes are a standard dietary staple well-tolerated by the general population, with considerations primarily relating to preparation methods and overall carbohydrate intake. |
8 Xanthan And Guar Gum E415 | ✓No Notable Concerns | Stabilizer, thickener, and emulsifier in food products. | Xanthan gum is a widely accepted food stabilizer and thickener with a well-established safety profile for general consumption. |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
