
The Haagen-Dazs Company, Inc.
Label Serving
86 g
Barcode
074570112111
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
6.4/10
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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Health Score
Moderate
Concern Index
Calculation Pillars:
How we calculate this →Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (86 g) — the label's %RDA
Energy, fat, saturated fat, trans fat, added sugars and sodium: FSSAI Labelling & Display Regulations 2020 average-adult RDA (2000 kcal · 67 g · 22 g · 2 g · 50 g · 2000 mg). Other macronutrients and minerals/vitamins: WHO / ICMR-NIN 2020 adult reference values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
16 ingredientsIngredients — as printed on the label
WATER, SUGAR, CORN SYRUP, CHOCOLATE, COCONUT OIL, POWDERED SUGAR (SUGAR, CORN STARCH), COCOA BUTTER, SUNFLOWER OIL, COCOA PROCESSED WITH ALKALI, RICE SYRUP POWDER, COCOA, SOYBEAN OIL, SOY LECITHIN, PECTIN, VANILLA EXTRACT, SALT, SUNFLOWER LECITHIN.
Contains allergens: Soy Lecithin
Water
solvent, moisture regulator, thermal transfer medium, and diluent
Sugar
sweetener / flavor enhancer / preservative / texturizer
High Fructose Corn Syrup
sweetener
Chocolate
Coconut Oil
Powdered Sugar
Cocoa Butter
Vegetable Oil
Cooking medium, frying agent, texture modifier, and carrier for flavors in processed foods.
Cocoa Processed With Alkali
Rice Syrup Powder
Cocoa
Soy Lecithin
E322
LowAllergenEmulsifier, stabilizer, and texture modifier in food products.
Pectin
Vanilla Extract
Salt
Flavour enhancer, preservative, and textural agent
Sunflower Lecithin
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Water | ✓No Notable Concerns | solvent, moisture regulator, thermal transfer medium, and diluent | Water is an essential, naturally occurring nutrient with an established safety profile and no inherent dietary restrictions for general populations. |
2 Sugar | ⚠Moderate Concern | sweetener / flavor enhancer / preservative / texturizer | Sugar is widely permitted globally as a caloric sweetener, though public health organizations recommend moderate intake to support overall metabolic wellness. |
3 High Fructose Corn Syrup | ⚠Moderate Concern | sweetener | High fructose corn syrup functions primarily as a caloric sweetener, with intake guidelines aligning with broader dietary recommendations for free sugars. |
4 Chocolate | ?Under Review | — | No notable concerns identified |
5 Coconut Oil | ?Under Review | — | No notable concerns identified |
6 Powdered Sugar | ?Under Review | — | No notable concerns identified |
7 Cocoa Butter | ?Under Review | — | No notable concerns identified |
8 Vegetable Oil | ✓Low Concern | Cooking medium, frying agent, texture modifier, and carrier for flavors in processed foods. | Vegetable oil is a widely accepted food ingredient that provides essential fatty acids and energy, though moderation is recommended to balance dietary fat intake. |
9 Cocoa Processed With Alkali | ?Under Review | — | No notable concerns identified |
10 Rice Syrup Powder | ?Under Review | — | No notable concerns identified |
11 Cocoa | ?Under Review | — | No notable concerns identified |
12 Soy Lecithin E322 Allergen | ✓Low Concern | Emulsifier, stabilizer, and texture modifier in food products. | Soy lecithin is widely recognized as safe for general consumption, with considerations primarily limited to individuals managing soy allergies. |
13 Pectin | ?Under Review | — | No notable concerns identified |
14 Vanilla Extract | ?Under Review | — | No notable concerns identified |
15 Salt | ⚠Moderate Concern | Flavour enhancer, preservative, and textural agent | Salt is an essential nutrient and functional food ingredient, though consumption patterns above recommended levels warrant consideration regarding cardiovascular metrics. |
16 Sunflower Lecithin | ?Under Review | — | No notable concerns identified |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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