Dole Fresh Vegetables Inc.
Label Serving
100 g
Barcode
071430017456
Data last verified: 1 Oct 2026
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Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
4.0/10
Health Score
Moderate
Concern Index
Calculation Pillars:
How we calculate this →Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (100 g) — the label's %RDA
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
7 / 16 researched · AI analyzing 9 more...Ingredients — as printed on the label
VEGETABLES: ICEBERG LETTUCE, GREEN LEAF LETTUCE, CARROTS. GRAINS: EDAMAME SOYBEANS, BLACK BEANS (BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE), RED JASMINE RICE, RICE VINEGAR (WATER, RICE, GRAIN VINEGAR, SAKE CAKE [WATER, RICE], SALT), SESAME OIL, SESAME SEEDS, SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SALT. DRESSING: THAI CHILI SAUCE (SUGAR, WATER, MALTODEXTRIN, RICE VINEGAR, CHILI PEPPERS, GARLIC, SALT, CONTAINS LESS THAN 2% OF PINEAPPLE JUICE CONCENTRATE, MODIFIED CORN STARCH, XANTHAN GUM, ONION POWDER, ACETIC ACID), WATER, SUGAR, RICE VINEGAR, SOYBEAN OIL AND/OR CANOLA OIL, HONEY, SESAME OIL, LIME JUICE CONCENTRATE, XANTHAN GUM.
Contains allergens: Soybean And/Or Canola Oil
Green Leaf Lettuce
Vegetables: Iceberg Lettuce
Carrots. Grains: Edamame Soybeans
Black Beans
Nutritional enhancement / Staple food ingredient / Dietary fiber source
Jasmine Rice
Rice Vinegar
Sesame Seeds
Flavour, texture, oil extraction, and nutritional enhancement
Soy Sauce
Sesame Oil
Sugar
Sweetener, texturizer, preservative, and browning agent
Water
solvent, moisture retention agent, beverage base, thermal transfer medium
Salt. Dressing: Thai Chili Sauce
Honey
sweetener / flavor / humectant
Soybean And/Or Canola Oil
Cooking medium, frying oil, emulsion stabilizer in dressings, and a source of dietary fat in processed foods.
Xanthan Gum
E415
LowStabilizer, thickener, and emulsifier
Lime Juice From Concentrate
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Green Leaf Lettuce | ?Under Review | — | AI summary pending... |
2 Vegetables: Iceberg Lettuce | ?Under Review | — | AI summary pending... |
3 Carrots. Grains: Edamame Soybeans | ?Under Review | — | AI summary pending... |
4 Black Beans | ✓No Notable Concerns | Nutritional enhancement / Staple food ingredient / Dietary fiber source | Black beans are a nutrient-dense whole food ingredient generally recognized as safe and beneficial for regular dietary inclusion. |
5 Jasmine Rice | ?Under Review | — | AI summary pending... |
6 Rice Vinegar | ?Under Review | — | AI summary pending... |
7 Sesame Seeds | ⚠Moderate Concern | Flavour, texture, oil extraction, and nutritional enhancement | Sesame seed is a recognized allergen requiring mandatory labeling for sensitive individuals, but it is otherwise widely consumed as a nutritious food ingredient. |
8 Soy Sauce | ?Under Review | — | AI summary pending... |
9 Sesame Oil | ?Under Review | — | AI summary pending... |
10 Sugar | ⚠Moderate Concern | Sweetener, texturizer, preservative, and browning agent | Sugar provides rapid energy but moderate consumption is recommended to align with established nutritional guidelines. |
11 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
12 Salt. Dressing: Thai Chili Sauce | ?Under Review | — | AI summary pending... |
13 Honey | ✓Low Concern | sweetener / flavor / humectant | Honey is a natural nutritive sweetener generally recognized as safe for adults, while requiring specific age-related considerations for infants. |
14 Soybean And/Or Canola Oil Allergen | ✓Low Concern | Cooking medium, frying oil, emulsion stabilizer in dressings, and a source of dietary fat in processed foods. | Standard plant-derived cooking oils that provide essential fatty acids, though containing soy derivatives relevant to allergen labeling and dietary fat distribution considerations. |
15 Xanthan Gum E415 | ✓Low Concern | Stabilizer, thickener, and emulsifier | Xanthan gum is a widely accepted food stabilizer and thickener with a strong safety profile recognized by major regulatory bodies globally. |
16 Lime Juice From Concentrate | ?Under Review | — | AI summary pending... |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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