Plumrose USA, Inc.
Label Serving
28.0 g
Barcode
043500000002
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Good
Mostly positive nutritional profile
Favorable Profile
Profile Spectrum — Nutritional Index
8.2/10
Health Score
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Low
Concern Index
Calculation Pillars:
How we calculate this →Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (28 g) — the label's %RDA
Energy, fat, saturated fat, trans fat, added sugars and sodium: FSSAI Labelling & Display Regulations 2020 average-adult RDA (2000 kcal · 67 g · 22 g · 2 g · 50 g · 2000 mg). Other macronutrients and minerals/vitamins: WHO / ICMR-NIN 2020 adult reference values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
12 ingredientsIngredients — as printed on the label
WATER, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, DEXTROSE, POTASSIUM LACTATE, SODIUM PHOSPHATE, CORN SYRUP, SODIUM DIACETATE, SODIUM ERYTHORBATE, MALTODEXTRIN, SODIUM NITRITE, FLAVOR.
Water
solvent, moisture regulator, thermal transfer medium, and diluent
Vinegar And Food Starch-Modified
Food Ingredient
Contains 2% Or Less Of The Following: Wheat Gluten
Food Ingredient
Dextrose
Food Ingredient
Potassium Lactate
Food Ingredient
Sodium Phosphate
Food Ingredient
High Fructose Corn Syrup
sweetener
Sodium Diacetate
Food Ingredient
Sodium Erythorbate
Food Ingredient
Maltodextrin
Food Ingredient
Sodium Nitrite
Food Ingredient
Flavor
Food Ingredient
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Water | ✓No Notable Concerns | solvent, moisture regulator, thermal transfer medium, and diluent | Water is an essential, naturally occurring nutrient with an established safety profile and no inherent dietary restrictions for general populations. |
2 Vinegar And Food Starch-Modified | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
3 Contains 2% Or Less Of The Following: Wheat Gluten | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
4 Dextrose | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
5 Potassium Lactate | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
6 Sodium Phosphate | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
7 High Fructose Corn Syrup | ⚠Moderate Concern | sweetener | High fructose corn syrup functions primarily as a caloric sweetener, with intake guidelines aligning with broader dietary recommendations for free sugars. |
8 Sodium Diacetate | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
9 Sodium Erythorbate | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
10 Maltodextrin | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
11 Sodium Nitrite | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
12 Flavor | ✓No Notable Concerns | Food Ingredient | Standard food ingredient declared on packaging. |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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