PEPSI
A
ProfileExcellent
MANGO ZERO SUGAR COLA, MANGO
🌱100% Vegan (Jain Friendly)Beverages USVerified
Label Serving
360 MLT
Barcode
04212000206160
Data last verified: 3 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
low
Sugars
low
Salt
low
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
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Interactive
Verified Safe
Clean: No peanut-free detected for this product.
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AI Decoder analysis
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A
TRANSPARENCY PROFILE
Excellent
Nutrient-rich & minimally processed
Favorable Profile
Profile Spectrum — Nutritional Index
AACTIVE
B
C
D
E
← Nutrient DenseMost Processed →
10.0/10
Health Score
Nutrition Facts (per serving: 360 MLT)
Energy0kcal
Carbohydrates0g
Sugar0g
Protein0g
Total Fat0g
Sodium36mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (360 ml) — the label's %RDA
Energy0 kcalLow0%
Total Fat0gLow0%
Carbohydrates0gLow0%
Total Sugars0gLow0%
Protein0g0%
Sodium36mgLow2%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Nutrient absorption analysis
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Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
9 / 10 researched · AI analyzing 1 more...Ingredients — as printed on the label
CARBONATED WATER, CARAMEL COLOR, PHOSPHORIC ACID, ASPARTAME, NATURAL FLAVOR, CAFFEINE, POTASSIUM SORBATE (PRESERVES FRESHNESS), POTASSIUM CITRATE, ACESULFAME POTASSIUM, CITRIC ACID.
Contains allergens: Caramel Color
1
Carbonated Water
E290
No NotablesTextural agent, effervescence provider, and solvent in beverage formulation.
2
Caramel Color
E150
LowAllergenNutrient fortification, color enhancement, and protein supplementation
3
Phosphoric Acid
E338
LowAcidulant, flavour enhancer, and pH regulator
4
Caffeine
Low
Flavour enhancer and functional stimulant
5
Aspartame
E951
LowSweetener
6
Potassium Sorbate
E202
No NotablesPreservative
7
Citric Acid
E330
No NotablesFlavour enhancer, acidity regulator, and preservative
8
Potassium Citrate
E332
No NotablesAcidity regulator, buffering agent, sequestering agent, and potassium enrichment nutrient.
9
Acesulfame Potassium
E950
No Notablessweetener
10
NATURAL FLAVOR
Indexing with AI...
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Carbonated Water E290 | ✓No Notable Concerns | Textural agent, effervescence provider, and solvent in beverage formulation. | Carbonated water is generally considered safe for regular consumption with minimal points of nutritional consideration. |
2 Caramel Color E150 Allergen | ✓Low Concern | Nutrient fortification, color enhancement, and protein supplementation | Composed of standard nutrients and color additives generally recognized as safe, with consideration required for soy sensitivity. |
3 Phosphoric Acid E338 | ✓Low Concern | Acidulant, flavour enhancer, and pH regulator | Phosphoric acid is widely permitted in food production, with primary points of consideration focused on dental enamel maintenance and long-term mineral intake balance. |
4 Caffeine | ✓Low Concern | Flavour enhancer and functional stimulant | Caffeine is a widely consumed stimulant generally recognized as safe for healthy adults within established consumption guidelines. |
5 Aspartame E951 | ✓Low Concern | Sweetener | Aspartame is a globally approved low-calorie sweetener with established acceptable daily intake limits, though individuals with phenylketonuria require specialized dietary management regarding its phenylalanine content. |
6 Potassium Sorbate E202 | ✓No Notable Concerns | Preservative | Potassium sorbate is widely recognized as a safe food preservative with established regulatory approval for controlling microbial growth. |
7 Citric Acid E330 | ✓No Notable Concerns | Flavour enhancer, acidity regulator, and preservative | Citric acid is widely consumed naturally and commercially, generally recognized as safe for use in food production under standard regulatory guidelines. |
8 Potassium Citrate E332 | ✓No Notable Concerns | Acidity regulator, buffering agent, sequestering agent, and potassium enrichment nutrient. | Potassium citrate is a widely accepted food ingredient and mineral source generally recognized as safe for consumption within standard manufacturing guidelines. |
9 Acesulfame Potassium E950 | ✓No Notable Concerns | sweetener | Acesulfame Potassium is an authorized, zero-calorie intense sweetener with established safety margins supported by global regulatory bodies. |
10 NATURAL FLAVOR Indexing with AI... |
Researching scientific toxicity & E-numbers for 1 remaining ingredient...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
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