Welch Foods Inc
B
ProfileGood
GRAPE PUNCH FROM CONCENTRATE, GRAPE PUNCH
Beverages USVerified
Label Serving
240 ml
Barcode
041800201716
Data last verified: 1 Oct 2026
Nutrition Facts (per serving: 240 ml)
Energy33kcal
Carbohydrates8.33g
Sugar8.33g
Protein0g
Total Fat0g
Sodium15mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (240 ml) — the label's %RDA
Energy79 kcalLow4%
Total Fat0gLow0%
Carbohydrates20g7%
Total Sugars20gHigh40%
Protein0g0%
Sodium36mgLow2%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
13 / 15 researched · AI analyzing 2 more...Ingredients — as printed on the label
FILTERED WATER, HIGH FRUCTOSE CORN SYRUP AND 2% OR LESS OF EACH OF THE FOLLOWING: CONCENTRATED JUICES (PINEAPPLE, APPLE, CONCORD GRAPE, ORANGE, PASSIONFRUIT), PUREES (PAPAYA, GUAVA, APRICOT), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID (VITAMIN C), PECTIN, GUM ACACIA, SODIUM HEXAMETAPHOSPHATE, RED 40, ESTER GUM, SUCRALOSE, CALCIUM DISODIUM EDTA (TO PROTECT COLOR), BLUE 1.
1
Filtered Water
No Notables
solvent, diluent, and moisture-maintaining agent in food and beverage manufacturing
2
Purees
No Notables
Texture modification, natural sweetening, dietary fiber enrichment, and base ingredient for beverages and baby foods.
3
High Fructose Corn Syrup And 2% Or Less Of Each Of The Following: Concentrated Juices
Moderate
Sweetener and flavoring agent
4
Ascorbic Acid
E300
No NotablesAntioxidant, nutrient supplement, and dough conditioner
5
Citric Acid
E330
No NotablesFlavour enhancer, acidity regulator, and preservative
6
Natural And Artificial Flavor
Synthetic
No Notablesflavour
7
Sodium Hexametaphosphate
E452(I)
LowEmulsifier, texturizer, sequestrant, and moisture retention agent
8
Pectin
E440
No NotablesGelling agent, stabilizer, and thickener
9
Gum Acacia
E414
No NotablesStabilizer, emulsifier, thickening agent, and dietary fiber additive in beverages, confectionery, and baked goods.
10
Sucralose
E955
LowSweetener
11
Ester Gum
E445
No NotablesEmulsifier and stabilizer
12
Red #40
E129
LowColor additive
13
Calcium Disodium Edta
E385
Lowpreservative and sequestrant
14
Blue #1
Under Review
AI summary pending...15
BLUE 1
Indexing with AI...
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Filtered Water | ✓No Notable Concerns | solvent, diluent, and moisture-maintaining agent in food and beverage manufacturing | Triple filtered water is a standard, food-grade solvent with no inherent safety considerations under typical consumption patterns. |
2 Purees | ✓No Notable Concerns | Texture modification, natural sweetening, dietary fiber enrichment, and base ingredient for beverages and baby foods. | Purees are natural whole-food derivations that provide essential dietary fiber and micronutrients with a generally favorable nutritional profile. |
3 High Fructose Corn Syrup And 2% Or Less Of Each Of The Following: Concentrated Juices | ⚠Moderate Concern | Sweetener and flavoring agent | High Fructose Corn Syrup provides caloric energy and sweetness, with consumption patterns monitored relative to overall daily energy intake guidelines. |
4 Ascorbic Acid E300 | ✓No Notable Concerns | Antioxidant, nutrient supplement, and dough conditioner | Ascorbic acid is a widely recognized essential nutrient and antioxidant with an established safety profile for general consumption. |
5 Citric Acid E330 | ✓No Notable Concerns | Flavour enhancer, acidity regulator, and preservative | Citric acid is widely consumed naturally and commercially, generally recognized as safe for use in food production under standard regulatory guidelines. |
6 Natural And Artificial Flavor Synthetic | ✓No Notable Concerns | flavour | Authorized flavorings are evaluated for safety by regulatory bodies and are generally recognized as safe for consumption within established usage limits. |
7 Sodium Hexametaphosphate E452(I) | ✓Low Concern | Emulsifier, texturizer, sequestrant, and moisture retention agent | Sodium hexametaphosphate is widely utilized as a food additive and is considered safe within established regulatory intake limits, though high overall dietary phosphate consumption is monitored for broad health considerations. |
8 Pectin E440 | ✓No Notable Concerns | Gelling agent, stabilizer, and thickener | Pectin is a naturally occurring dietary fiber with an established safety profile and standard regulatory approval across major global food authorities. |
9 Gum Acacia E414 | ✓No Notable Concerns | Stabilizer, emulsifier, thickening agent, and dietary fiber additive in beverages, confectionery, and baked goods. | Gum arabic is a naturally derived dietary fiber and stabilizing agent with a well-established safety profile for general consumption. |
10 Sucralose E955 | ✓Low Concern | Sweetener | Sucralose is a widely approved zero-calorie sweetener with extensive safety evaluations supporting its use within established daily limits. |
11 Ester Gum E445 | ✓No Notable Concerns | Emulsifier and stabilizer | Ester gum is widely permitted for use as a beverage stabilizer and is considered safe for consumption within established regulatory limits. |
12 Red #40 E129 | ✓Low Concern | Color additive | Red #40 is a widely utilized synthetic colorant with established regulatory safety limits and no recognized allergen profile. |
13 Calcium Disodium Edta E385 | ✓Low Concern | preservative and sequestrant | Calcium Disodium EDTA is a permitted synthetic sequestrant with established regulatory limits that ensure safe consumption levels in standard diets. |
14 Blue #1 | ?Under Review | — | AI summary pending... |
15 BLUE 1 Indexing with AI... |
Researching scientific toxicity & E-numbers for 1 remaining ingredient...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
