Publix Super Markets, Inc.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
Label Serving
102 g
Barcode
041415406438
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Concern
High processing or notable additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
2.6/10
Health Score
Elevated
Concern Index
Calculation Pillars:
How we calculate this →Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (102 g) — the label's %RDA
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
4 / 8 researched · AI analyzing 4 more...Ingredients — as printed on the label
MILK, CREAM, BOURBON BROWN BUTTER FLAVOR BASE (CORN SYRUP, WATER, BUTTER, SWEETENED CONDENSED SKIM MILK [CONDENSED SKIM MILK, SUGAR], NATURAL FLAVORS, CARAMEL COLOR, CORNSTARCH, SUGAR, SOY LECITHIN, SALT, MOLASSES), SUGAR, SALTY CARAMEL VARIEGATE (CORN SYRUP, WATER, SWEETENED CONDENSED MILK [CONDENSED MILK, SUGAR], SUGAR, SWEETENED CONDENSED SKIM MILK [CONDENSED SKIM MILK, SUGAR], MODIFIED FOOD STARCH [CORN], SEA SALT, SODIUM ALGINATE, POTASSIUM SORBATE [PRESERVATIVE], SODIUM BICARBONATE), BROWN BUTTER BOURBON TRUFFLE (SUGAR, COCONUT OIL, CORN SYRUP, SWEETENED CONDENSED WHOLE MILK [MILK, SUGAR], NONFAT MILK, MILK, COCOA [PROCESSED WITH ALKALI], BOURBON WHISKEY, HEAVY CREAM, BUTTER [CREAM, SALT], COCOA, SOY LECITHIN, SALT, VANILLA EXTRACT, NATURAL FLAVORS), CORN SYRUP, CAROB BEAN GUM AND GUAR GUM.
Contains allergens: Cream, Calcium Caseinate
Cream
Fat source, texturizer, emulsifier, and flavor enhancer in dairy, bakery, and confectionery products.
Calcium Caseinate
Protein supplement, emulsifier, texturizer, and nutritional fortification agent
Sugar
Sweetener, texturizer, preservative, and browning agent
Bourbon Brown Butter Flavor Base
Salty Caramel Variegate
Brown Butter Bourbon Truffle
Carob Bean Gum And Guar Gum
Corn Syrup
Sweetener, texturizer, humectant, and anti-crystallizing agent in food products.
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Cream Allergen | ⚠Moderate Concern | Fat source, texturizer, emulsifier, and flavor enhancer in dairy, bakery, and confectionery products. | Cream is a natural dairy fat high in calories and saturated fatty acids, requiring consideration within daily energy and lipid intake goals. |
2 Calcium Caseinate Allergen | ✓No Notable Concerns | Protein supplement, emulsifier, texturizer, and nutritional fortification agent | Calcium caseinate is a widely utilized dairy protein generally recognized as safe, with primary points of consideration limited to individuals managing dairy-related sensitivities. |
3 Sugar | ⚠Moderate Concern | Sweetener, texturizer, preservative, and browning agent | Sugar provides rapid energy but moderate consumption is recommended to align with established nutritional guidelines. |
4 Bourbon Brown Butter Flavor Base | ?Under Review | — | AI summary pending... |
5 Salty Caramel Variegate | ?Under Review | — | AI summary pending... |
6 Brown Butter Bourbon Truffle | ?Under Review | — | AI summary pending... |
7 Carob Bean Gum And Guar Gum | ?Under Review | — | AI summary pending... |
8 Corn Syrup | ⚠Moderate Concern | Sweetener, texturizer, humectant, and anti-crystallizing agent in food products. | Corn syrup provides readily available caloric energy and functional benefits in food preparation, though intake moderation aligns with broader dietary guidelines regarding refined carbohydrates. |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Better-scoring options in this category
Disclaimer: These alternatives are algorithmically suggested based on nutritional indexing and ingredients. This does not constitute a commercial endorsement, criticism of the current product, or medical advice.