Schnuck Markets, Inc.
D
ProfileConcern
CUCUMBER TOMATO SALAD, CUCUMBER TOMATO
Deli Salads USVerified
Label Serving
113 g
Barcode
041318093896
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per serving)
Fat
moderate
Saturated fat
moderate
Sugars
low
Salt
moderate
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
D
TRANSPARENCY PROFILE
Concern
High processing or notable additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
C
DACTIVE
E
← Nutrient DenseMost Processed →
3.5/10
Health Score
Nutrition Facts (per serving: 113 g)
Energy80kcal
Carbohydrates4.42g
Sugar1.77g
Added Sugar1.8g
Protein1.77g
Total Fat7.08g
Saturated Fat2.21g
Trans Fat0g
Cholesterol4mg
Fiber0.9g
Sodium274mg
Calcium52mg
Iron0mg
Potassium0mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (113 g) — the label's %RDA
Energy & macronutrients
Energy90 kcalLow5%
Total Fat8g10%
Saturated Fat2.5g12%
Trans Fat0gLow0%
Cholesterol4.52mgLow2%
Carbohydrates4.99gLow2%
Total Sugars2gLow4%
Added Sugars2.03gLow4%
Dietary Fiber1.02g4%
Protein2g4%
Sodium310mg13%
Minerals
Potassium0mg0%
Calcium59mg5%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
0 / 5 researched · AI analyzing 5 more...Ingredients — as printed on the label
CUCUMBER, GRAPE TOMATOES, DRESSING (WATER, SOYBEAN OIL, WHITE WINE VINEGAR, SALT, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF SUGAR, DEHYDRATED GARLIC, DEHYDRATED ONION, LEMON JUICE CONCENTRATE, GARLIC JUICE, SPICES, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES], PROPYLENE GLYCOL ALGINATE, ONION JUICE, XANTHAN GUM, PARSLEY, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), FETA CHEESE (FETA CHEESE [PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES], POWDERED CELLULOSE AND POTATO STARCH [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), RED ONION.
1
Cucumber
Under Review
AI summary pending...2
Grape Tomatoes
Under Review
AI summary pending...3
Dressing
Under Review
AI summary pending...4
Feta Cheese
Under Review
AI summary pending...5
Red Onion
Under Review
AI summary pending...| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Cucumber | ?Under Review | — | AI summary pending... |
2 Grape Tomatoes | ?Under Review | — | AI summary pending... |
3 Dressing | ?Under Review | — | AI summary pending... |
4 Feta Cheese | ?Under Review | — | AI summary pending... |
5 Red Onion | ?Under Review | — | AI summary pending... |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.