Schnuck Markets, Inc.
Label Serving
2.0 g
Barcode
041318060010
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Good
Mostly positive nutritional profile
Favorable Profile
Profile Spectrum — Nutritional Index
7.3/10
Health Score
Important Disclaimer
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Low
Concern Index
Calculation Pillars:
How we calculate this →Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (2 g) — the label's %RDA
Energy, fat, saturated fat, trans fat, added sugars and sodium: FSSAI Labelling & Display Regulations 2020 average-adult RDA (2000 kcal · 67 g · 22 g · 2 g · 50 g · 2000 mg). Other macronutrients and minerals/vitamins: WHO / ICMR-NIN 2020 adult reference values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
2 / 9 indexed · AI researching 7 more...Ingredients — as printed on the label
CORN SYRUP SOLIDS, VEGETABLE OIL (HYDROGENATED COCONUT AND/OR PALM KERNEL), SODIUM CASEINATE (A MILK DERIVATIVE), LESS THAN 2% OF DIPOTASSIUM PHOSPHATE, MONO- AND DIGLYCERIDES, SILICON DIOXIDE, NATURAL AND ARTIFICIAL FLAVORS, ANNATTO AND TURMERIC EXTRACT COLOR.
Vegetable Oil
Cooking medium, frying agent, texture modifier, and carrier for flavors in processed foods.
Annatto Extract For Color
E160B
LowColoring agent
CORN SYRUP SOLIDS
SODIUM CASEINATE
LESS THAN 2% OF DIPOTASSIUM PHOSPHATE
MONO- AND DIGLYCERIDES
SILICON DIOXIDE
NATURAL AND ARTIFICIAL FLAVORS
ANNATTO AND TURMERIC EXTRACT COLOR
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Vegetable Oil | ✓Low Concern | Cooking medium, frying agent, texture modifier, and carrier for flavors in processed foods. | Vegetable oil is a widely accepted food ingredient that provides essential fatty acids and energy, though moderation is recommended to balance dietary fat intake. |
2 Annatto Extract For Color E160B | ✓Low Concern | Coloring agent | Annatto extract is a widely permitted natural colorant with a long history of safe dietary consumption, though rare sensitivity responses have been documented in clinical literature. |
3 CORN SYRUP SOLIDS Indexing with AI... | |||
4 SODIUM CASEINATE Indexing with AI... | |||
5 LESS THAN 2% OF DIPOTASSIUM PHOSPHATE Indexing with AI... | |||
6 MONO- AND DIGLYCERIDES Indexing with AI... | |||
7 SILICON DIOXIDE Indexing with AI... | |||
8 NATURAL AND ARTIFICIAL FLAVORS Indexing with AI... | |||
9 ANNATTO AND TURMERIC EXTRACT COLOR Indexing with AI... |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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