WHITE CHEDDAR FLAVORED POPCORN, WHITE CHEDDAR

Wise Foods, Inc.

ProfileModerate

WHITE CHEDDAR FLAVORED POPCORN, WHITE CHEDDAR

Name: WHITE CHEDDAR FLAVORED POPCORN, WHITE CHEDDAR
Brand: Wise Foods, Inc.

Snacks & Chips USVerified

Label Serving

49 g

Barcode

041262273573

Data last verified: 1 Oct 2026

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Nutritional Level Analysis (per serving)

Fat

high

Saturated fat

high

Sugars

moderate

Salt

high

Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds

AI transparency analysis is being generated for this product.

TRANSPARENCY PROFILE

Moderate

Some processing or additives present

Detailed Review Recommended

Profile Spectrum — Nutritional Index

CACTIVE

← Nutrient DenseMost Processed →

6.3/10

Nutrition Facts (per serving)

Energy551kcal

Carbohydrates42.86g

Sugar6.12g

Protein8.16g

Total Fat38.78g

Saturated Fat10.2g

Trans Fat0g

Cholesterol10mg

Fiber8.2g

Sodium1082000mg

Calcium94mg

Important Disclaimer

BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.

The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.

Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.

AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.

How We Score Products•

Ingredient Transparency

Tap any row · FDA, USDA, EFSA, WHO

24 ingredients

Ingredients — as printed on the label

POPCORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SUNFLOWER, OR CANOLA OIL), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), BUTTER, BUTTERMILK, MALTODEXTRIN, SALT, WHEY (MILK DERIVED), WHEY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CITRIC ACID, LACTIC ACID.

Contains allergens: Parmesan And Cheddar Cheese, Cultured Milk, Butter, Soy Protein Concentrate

Popcorn

Under Review

Contains One

Under Review

Vegetable Oil

Low

Cooking medium, frying agent, texture modifier, and carrier for flavors in processed foods.

More Of The Following: Corn

Under Review

Cottonseed

Under Review

Parmesan And Cheddar Cheese

ModerateAllergen

flavour, texture enhancement, and protein fortification

Sunflower

Under Review

Cultured Milk

No NotablesAllergen

Fermenting agent, texture modifier, and flavor enhancer

Enzymes

No Notables

Processing aid, texture modification, and fermentation enhancement

Butter

ModerateAllergen

fat source, texture enhancer, flavour agent, and culinary medium

Salt

Moderate

Flavour enhancer, preservative, and textural agent

Nonfat Buttermilk

Under Review

Maltodextrin

Under Review

Soy Protein Concentrate

LowAllergen

Protein fortification, texture modification, and moisture retention in meat analogs, baked goods, and nutritional beverages.

Sodium Phosphate

Under Review

Whey

Under Review

Blue Cheese Powder

Under Review

Cheese Culture

Under Review

Citric Acid

INS 330

No Notables

Acidulant, flavour enhancer, and preservative

Pasteurized Goat'S Milk

Under Review

Lactic Acid

Under Review

Buttermilk

Under Review

Whey Protein Concentrate

Under Review

Blue Cheese

Under Review

Ingredient	Concern	Function	Notes
1 Popcorn	?Under Review	—	No notable concerns identified
2 Contains One	?Under Review	—	No notable concerns identified
3 Vegetable Oil	✓Low Concern	Cooking medium, frying agent, texture modifier, and carrier for flavors in processed foods.	Vegetable oil is a widely accepted food ingredient that provides essential fatty acids and energy, though moderation is recommended to balance dietary fat intake.
4 More Of The Following: Corn	?Under Review	—	No notable concerns identified
5 Cottonseed	?Under Review	—	No notable concerns identified
6 Parmesan And Cheddar Cheese Allergen	⚠Moderate Concern	flavour, texture enhancement, and protein fortification	Contains dairy allergens, saturated fats, and sodium, requiring mindful consumption within established dietary guidelines.
7 Sunflower	?Under Review	—	No notable concerns identified
8 Cultured Milk Allergen	✓No Notable Concerns	Fermenting agent, texture modifier, and flavor enhancer	Cultured milk is a standard fermented dairy ingredient generally recognized as safe, though it contains recognized milk allergens.
9 Enzymes	✓No Notable Concerns	Processing aid, texture modification, and fermentation enhancement	Enzymes are naturally occurring proteins utilized as standard processing aids with an established safety profile in food manufacturing.
10 Butter Allergen	⚠Moderate Concern	fat source, texture enhancer, flavour agent, and culinary medium	Butter is a nutrient-dense dairy fat that can be included in balanced dietary patterns while monitoring total saturated fatty acid intake.
11 Salt	⚠Moderate Concern	Flavour enhancer, preservative, and textural agent	Salt is an essential nutrient and functional food ingredient, though consumption patterns above recommended levels warrant consideration regarding cardiovascular metrics.
12 Nonfat Buttermilk	?Under Review	—	No notable concerns identified
13 Maltodextrin	?Under Review	—	No notable concerns identified
14 Soy Protein Concentrate Allergen	✓Low Concern	Protein fortification, texture modification, and moisture retention in meat analogs, baked goods, and nutritional beverages.	Soy protein concentrate is a commonly utilized plant-based protein source generally recognized as safe, with the primary consideration being its status as a recognized food allergen.
15 Sodium Phosphate	?Under Review	—	No notable concerns identified
16 Whey	?Under Review	—	No notable concerns identified
17 Blue Cheese Powder	?Under Review	—	No notable concerns identified
18 Cheese Culture	?Under Review	—	No notable concerns identified
19 Citric Acid INS 330	✓No Notable Concerns	Acidulant, flavour enhancer, and preservative	Citric acid is a universally accepted food ingredient with a well-established safety profile, primarily monitored for dental enamel considerations with high-frequency exposure.
20 Pasteurized Goat'S Milk	?Under Review	—	No notable concerns identified
21 Lactic Acid	?Under Review	—	No notable concerns identified
22 Buttermilk	?Under Review	—	No notable concerns identified
23 Whey Protein Concentrate	?Under Review	—	No notable concerns identified
24 Blue Cheese	?Under Review	—	No notable concerns identified

Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.

WHITE CHEDDAR FLAVORED POPCORN, WHITE CHEDDAR

Nutritional Level Analysis (per serving)

Nutrition Facts (per serving)

% Daily Value

Ingredient Transparency

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