Wyler Foods/division Of Borden
C
ProfileModerate
BEEF INSTANT BOUILLON POWDER, BEEF
Seasoning Mixes, Salts, Marinades & Tenderizers USVerified
Label Serving
3.5 g
Barcode
041258081809
Data last verified: 30 Sept 2026
Nutritional Level Analysis (per serving)
Fat
low
Saturated fat
low
Salt
high
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
C
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
CACTIVE
D
E
← Nutrient DenseMost Processed →
5.5/10
Nutrition Facts (per serving)
Energy143kcal
Carbohydrates28.57g
Protein0g
Total Fat0g
Saturated Fat0g
Trans Fat0g
Sodium24286000mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (3.5 g) — the label's %RDA
Energy5 kcalLow<1%
Total Fat0gLow0%
Saturated Fat0gLow0%
Trans Fat0gLow0%
Carbohydrates1gLow<1%
Protein0g0%
Sodium850010mgOver a day42501%
Energy, fat, saturated fat, trans fat, added sugars and sodium: FSSAI Labelling & Display Regulations 2020 average-adult RDA (2000 kcal · 67 g · 22 g · 2 g · 50 g · 2000 mg). Other macronutrients and minerals/vitamins: WHO / ICMR-NIN 2020 adult reference values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
Ingredients — as printed on the label
SALT, HYDROLYZED SOY PROTEIN, MONOSODIUM GLUTAMATE, SUGAR, ONION POWDER, BEEF FAT, HYDROLYZED CORN PROTEIN, BEEF BROTH, CONTAINS LESS THAN 2% OF SILICON DIOXIDE (ANTI-CAKING AGENT), HYDROLYZED CORN, YEAST, WHEAT GLUTEN, AND SOY PROTEIN, CARAMEL COLOR, NATURAL FLAVOR (CONTAINS CELERY), ARTIFICIAL FLAVOR, CORN SYRUP SOLIDS, DISODIUM GUANYLATE AND DISODIUM INOSINATE, GARLIC POWDER, DEXTROSE, AUTOLYZED YEAST EXTRACT, LACTIC ACID, CALCIUM LACTATE (FROM MILK), BEET POWDER (COLOR), SPICE EXTRACTIVES, SULFITES.
| Ingredient | Concern | Function | Notes |
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Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
