Dole Packaged Foods Company
B
ProfileGood
CHERRY MIXED FRUIT
Canned Fruit USVerified
Label Serving
113 g
Barcode
038900020583
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per serving)
Fat
low
Saturated fat
low
Sugars
moderate
Salt
low
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
B
TRANSPARENCY PROFILE
Good
Mostly positive nutritional profile
Favorable Profile
Profile Spectrum — Nutritional Index
A
BACTIVE
C
D
E
← Nutrient DenseMost Processed →
7.3/10
Health Score
Nutrition Facts (per serving: 113 g)
Energy31kcal
Carbohydrates7.96g
Sugar6.19g
Protein0g
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Fiber0.9g
Sodium0mg
Calcium0mg
Iron0mg
Potassium80mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (113 g) — the label's %RDA
Energy & macronutrients
Energy35 kcalLow2%
Total Fat0gLow0%
Saturated Fat0gLow0%
Trans Fat0gLow0%
Cholesterol0mgLow0%
Carbohydrates8.99gLow3%
Total Sugars6.99g14%
Dietary Fiber1.02g4%
Protein0g0%
Sodium0mgLow0%
Minerals
Potassium90mg2%
Calcium0mg0%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
6 / 10 researched · AI analyzing 4 more...Ingredients — as printed on the label
WATER, PINEAPPLE, PEACHES, PEARS, CHERRIES (RED #3 COLOR), NATURAL FLAVORS, ASCORBIC ACID (TO PROMOTE COLOR RETENTION), STEVIA EXTRACT, MONK FRUIT EXTRACT, AND CITRIC ACID.
1
Water
No Notables
solvent, moisture retention agent, beverage base, thermal transfer medium
2
Pineapple
No Notables
Flavour agent, texturizer, and tenderizing agent due to proteolytic enzymes.
3
Peaches
Under Review
AI summary pending...4
Pears
Under Review
AI summary pending...5
Cherries
Under Review
AI summary pending...6
Flavoring
No Notables
flavour
7
Ascorbic Acid
E300
No NotablesAntioxidant, nutrient supplement, and dough conditioner
8
Stevia Extract
Under Review
AI summary pending...9
Monk Fruit Extract
No Notables
sweetener
10
Citric Acid
E330
No NotablesFlavour enhancer, acidity regulator, and preservative
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
2 Pineapple | ✓No Notable Concerns | Flavour agent, texturizer, and tenderizing agent due to proteolytic enzymes. | Pineapple is a widely consumed tropical fruit recognized for its nutrient profile and enzyme content, suitable for the general population within standard dietary patterns. |
3 Peaches | ?Under Review | — | AI summary pending... |
4 Pears | ?Under Review | — | AI summary pending... |
5 Cherries | ?Under Review | — | AI summary pending... |
6 Flavoring | ✓No Notable Concerns | flavour | Natural flavors are generally recognized as safe by regulatory bodies worldwide for use within standard manufacturing practices. |
7 Ascorbic Acid E300 | ✓No Notable Concerns | Antioxidant, nutrient supplement, and dough conditioner | Ascorbic acid is a widely recognized essential nutrient and antioxidant with an established safety profile for general consumption. |
8 Stevia Extract | ?Under Review | — | AI summary pending... |
9 Monk Fruit Extract | ✓No Notable Concerns | sweetener | Monk fruit extract is a non-nutritive sweetener generally recognized as safe by major food safety authorities. |
10 Citric Acid E330 | ✓No Notable Concerns | Flavour enhancer, acidity regulator, and preservative | Citric acid is widely consumed naturally and commercially, generally recognized as safe for use in food production under standard regulatory guidelines. |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
