Morley Candy Makers Inc.

ProfileConcern

SUPER PREMIUM BLUEBERRY PIE FOUNTAIN ICE CREAM

Name: SUPER PREMIUM BLUEBERRY PIE FOUNTAIN ICE CREAM
Brand: Morley Candy Makers Inc.

Dairy & Eggs USVerified

Label Serving

70 g

Barcode

035900286773

Data last verified: 1 Oct 2026

Important Disclaimer

BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.

The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.

Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.

AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.

How We Score Products•

TRANSPARENCY PROFILE

Concern

High processing or notable additives

Detailed Review Recommended

Profile Spectrum — Nutritional Index

DACTIVE

← Nutrient DenseMost Processed →

3.7/10

Health Score

Elevated

Concern Index

Calculation Pillars:

How we calculate this →

Processing Level

Additive Density

Added Sugar

Sodium

Saturated Fat

How We Calculate Scores →

Nutrition Facts (per serving: 70 g)

Energy170.1kcal

Carbohydrates17g

Sugar15g

Protein3g

Total Fat11g

Saturated Fat7g

Trans Fat0g

Cholesterol30.1mg

Fiber0g

Sodium0mg

Calcium100.1mg

Iron0mg

Nutritional values transcribed from the product label. Actual values may vary.

% Daily Value

Share of an average adult's daily allowance in one serving (70 g) — the label's %RDA

Energy & macronutrients

Energy170 kcal9%

Total Fat11g14%

Saturated Fat7gHigh35%

Trans Fat0gLow0%

Cholesterol30mg10%

Carbohydrates17g6%

Total Sugars15gHigh30%

Dietary Fiber0g0%

Protein3g6%

Sodium0mgLow0%

Minerals

Calcium100mg8%

Iron0mg0%

Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.

Ingredient Transparency

Tap any row · FDA, USDA, EFSA, WHO

7 / 14 researched · AI analyzing 7 more...

Ingredients — as printed on the label

FRESH MILK, FRESH CREAM, SUGAR, CORN SYRUP SOLIDS, POMEGRANATE BLUEBERRY RIPPLE (CORN SYRUP, WATER, BLUEBERRIES, MODIFIED CORN STARCH, POMEGRANATE JUICE CONCENTRATE, SUGAR, NATURAL FLAVOR, CITRIC ACID, GUAR GUM, FD&C RED #40), BLUEBERRY PUREE (CORN SYRUP, BLUEBERRIES, SUGAR, WATER, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVOR, FD&C RED #40, FD&C BLUE #1), PIE CHIPS (UNENRICHED WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, BUTTER (CREAM, SALT), PASTEURIZED EGGS, WATER, SALT), CHOCOLATE COATING FLAKES (SUGAR, COCONUT OIL, COCOA {PROCESSED WITH ALKALI}, PARTIALLY HYDROGENATED COCONUT OIL, COCOA, SALT, SOY LECITHIN, NATURAL FLAVOR), NONFAT MILK, MONO AND DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN.

Contains allergens: Nonfat Milk

Sugar

Moderate

Sweetener, texturizer, preservative, and browning agent

Fresh Milk

Under Review

AI summary pending...

Fresh Cream

Under Review

AI summary pending...

Blueberry Puree

Under Review

AI summary pending...

Corn Syrup Solids

Moderate

sweetener and bulking agent

Pomegranate Blueberry Ripple

Under Review

AI summary pending...

Nonfat Milk

No NotablesAllergen

Used as a fluid beverage, ingredient in baking, dairy products, protein supplementation, and commercial food manufacturing for moisture and nutrition without added fat.

Pie Chips

Under Review

AI summary pending...

Chocolate Coating Flakes

Under Review

AI summary pending...

Cellulose Gel

Under Review

AI summary pending...

Cellulose Gum

E466

No Notables

Thickener, stabilizer, emulsifier, and texture modifier

Mono- And Diglycerides

E471

No Notables

Emulsifier and stabilizer used to improve texture, extend shelf-life, and prevent oil-water separation in baked goods, margarine, and confectionery.

Locust Bean Gum

E410

No Notables

Stabilizer, thickener, emulsifier, and gelling agent in food products such as ice cream, sauces, and dairy items.

Carrageenan

E407

Low

Thickener, stabilizer, and gelling agent in dairy, plant-based milks, and processed foods.

Ingredient	Concern	Function	Notes
1 Sugar	⚠Moderate Concern	Sweetener, texturizer, preservative, and browning agent	Sugar provides rapid energy but moderate consumption is recommended to align with established nutritional guidelines.
2 Fresh Milk	?Under Review	—	AI summary pending...
3 Fresh Cream	?Under Review	—	AI summary pending...
4 Blueberry Puree	?Under Review	—	AI summary pending...
5 Corn Syrup Solids	⚠Moderate Concern	sweetener and bulking agent	Corn syrup solids contribute rapidly digestible carbohydrates and caloric content, requiring mindful integration into daily nutritional planning.
6 Pomegranate Blueberry Ripple	?Under Review	—	AI summary pending...
7 Nonfat Milk Allergen	✓No Notable Concerns	Used as a fluid beverage, ingredient in baking, dairy products, protein supplementation, and commercial food manufacturing for moisture and nutrition without added fat.	Nonfat milk is a widely consumed dairy ingredient providing essential proteins and micronutrients, suitable for the general population except those with lactose intolerance or milk protein allergies.
8 Pie Chips	?Under Review	—	AI summary pending...
9 Chocolate Coating Flakes	?Under Review	—	AI summary pending...
10 Cellulose Gel	?Under Review	—	AI summary pending...
11 Cellulose Gum E466	✓No Notable Concerns	Thickener, stabilizer, emulsifier, and texture modifier	Cellulose gum is widely recognized as safe by global regulatory bodies, functioning primarily as an inert texturizer with minimal systemic absorption.
12 Mono- And Diglycerides E471	✓No Notable Concerns	Emulsifier and stabilizer used to improve texture, extend shelf-life, and prevent oil-water separation in baked goods, margarine, and confectionery.	Mono- and diglycerides are commonly utilized food emulsifiers that are metabolized by the body similarly to standard dietary fats and are recognized as safe by major global regulatory agencies.
13 Locust Bean Gum E410	✓No Notable Concerns	Stabilizer, thickener, emulsifier, and gelling agent in food products such as ice cream, sauces, and dairy items.	Locust bean gum is a naturally derived hydrocolloid with an established safety profile for general food applications.
14 Carrageenan E407	✓Low Concern	Thickener, stabilizer, and gelling agent in dairy, plant-based milks, and processed foods.	Carrageenan is a commonly used seaweed-derived stabilizer with established safety thresholds determined by international food safety authorities.

Researching scientific toxicity & E-numbers for 0 remaining ingredients...

Live Syncing

Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.

More Alternatives

Better-scoring options in this category

See all →

NO IMAGE

+5.5 score

The Kroger Co.

MINT CHOCOLATE CHIP LOW COW LITE ICE CREAM, MINT CHOCOLATE CHIP

5.5 pts healthier · 78% less sugar · Grade A rated

Score 9.2 vs 3.7View →

NO IMAGE

+5.1 score

Thrive Frozen Nutrition, LLC

ICE CREAM, SALTED CARAMEL

5.1 pts healthier · 94% less sugar · Grade A rated

Score 8.8 vs 3.7View →

NO IMAGE

+5.1 score

Wells Enterprises, Inc.

VANILLA GRAHAM SWIRL LIGHT ICE CREAM, VANILLA GRAHAM SWIRL

5.1 pts healthier · 64% less sugar · Grade A rated

Score 8.8 vs 3.7View →

Disclaimer: These alternatives are algorithmically suggested based on nutritional indexing and ingredients. This does not constitute a commercial endorsement, criticism of the current product, or medical advice.

SUPER PREMIUM BLUEBERRY PIE FOUNTAIN ICE CREAM

Nutritional Level Analysis (per 100 g)

Nutrition Facts (per serving: 70 g)

% Daily Value

Ingredient Transparency

More Alternatives