Food Town Stores Inc.
D
ProfileConcern
PREMIUM ICE CREAM
Dairy & Eggs USVerified
Label Serving
69 g
Barcode
035826065193
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
moderate
Saturated fat
high
Sugars
high
Salt
low
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
D
TRANSPARENCY PROFILE
Concern
High processing or notable additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
C
DACTIVE
E
← Nutrient DenseMost Processed →
2.1/10
Health Score
Nutrition Facts (per serving: 69 g)
Energy160.08kcal
Carbohydrates21g
Sugar16g
Protein2g
Total Fat8g
Saturated Fat4g
Trans Fat0g
Cholesterol24.84mg
Fiber0g
Sodium64.86mg
Calcium80.04mg
Iron0mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (69 g) — the label's %RDA
Energy & macronutrients
Energy160 kcal8%
Total Fat8g10%
Saturated Fat4gHigh20%
Trans Fat0gLow0%
Cholesterol25mg8%
Carbohydrates21g8%
Total Sugars16gHigh32%
Dietary Fiber0g0%
Protein2g4%
Sodium65mgLow3%
Minerals
Calcium80mg6%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
4 / 10 researched · AI analyzing 6 more...Ingredients — as printed on the label
MILK, CREAM, SUGAR, CORN SYRUP, WHEY (MILK) AND WHEY PROTEIN, BANANA SPLIT BASE (PINEAPPLE, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CHERRIES [SULFITES], LOCUST BEAN GUM, CITRIC ACID, NATURAL FLAVOR, XANTHAN GUM, TURMERIC EXTRACT [COLOR], YELLOW #6, RED #40), CHOCOLATE VARIEGATE (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, COCOA PROCESSED WITH ALKALI, COCOA, SALT, GUAR GUM, XANTHAN GUM, NATURAL FLAVOR AND POTASSIUM SORBATE), PECANS (PECANS, COTTONSEED OIL, BUTTER, SALT), BANANA BASE (BANANA, CORN SYRUP, SUGAR, WATER, NATURAL FLAVOR, PECTIN [PECTIN, DEXTROSE, SODIUM CITRATE], POTASSIUM SORBATE), STABILIZER (GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, DEXTROSE).
Contains allergens: Cream, Calcium Caseinate
1
Cream
ModerateAllergen
Fat source, texturizer, emulsifier, and flavor enhancer in dairy, bakery, and confectionery products.
2
Sugar
Moderate
Sweetener, texturizer, preservative, and browning agent
3
Calcium Caseinate
No NotablesAllergen
Protein supplement, emulsifier, texturizer, and nutritional fortification agent
4
Corn Syrup
Moderate
Sweetener, texturizer, humectant, and anti-crystallizing agent in food products.
5
Banana Split Base
Under Review
AI summary pending...6
Whey (Milk) And Whey Protein
Under Review
AI summary pending...7
Pecans
Under Review
AI summary pending...8
Banana Base
Under Review
AI summary pending...9
Chocolate Variegate
Under Review
AI summary pending...10
Stabilizer (Guar Gum, Mono And Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan, Dextrose)
Under Review
AI summary pending...| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Cream Allergen | ⚠Moderate Concern | Fat source, texturizer, emulsifier, and flavor enhancer in dairy, bakery, and confectionery products. | Cream is a natural dairy fat high in calories and saturated fatty acids, requiring consideration within daily energy and lipid intake goals. |
2 Sugar | ⚠Moderate Concern | Sweetener, texturizer, preservative, and browning agent | Sugar provides rapid energy but moderate consumption is recommended to align with established nutritional guidelines. |
3 Calcium Caseinate Allergen | ✓No Notable Concerns | Protein supplement, emulsifier, texturizer, and nutritional fortification agent | Calcium caseinate is a widely utilized dairy protein generally recognized as safe, with primary points of consideration limited to individuals managing dairy-related sensitivities. |
4 Corn Syrup | ⚠Moderate Concern | Sweetener, texturizer, humectant, and anti-crystallizing agent in food products. | Corn syrup provides readily available caloric energy and functional benefits in food preparation, though intake moderation aligns with broader dietary guidelines regarding refined carbohydrates. |
5 Banana Split Base | ?Under Review | — | AI summary pending... |
6 Whey (Milk) And Whey Protein | ?Under Review | — | AI summary pending... |
7 Pecans | ?Under Review | — | AI summary pending... |
8 Banana Base | ?Under Review | — | AI summary pending... |
9 Chocolate Variegate | ?Under Review | — | AI summary pending... |
10 Stabilizer (Guar Gum, Mono And Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan, Dextrose) | ?Under Review | — | AI summary pending... |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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