The Promotion In Motion Companies, Inc.
E
ProfileHigh Concern
MILK CHOCOLATE COVERED ALMONDS, MILK CHOCOLATE
Snacks & Chips USVerified
Label Serving
42 g
Barcode
034856806394
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
high
Saturated fat
high
Sugars
high
Salt
low
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
E
TRANSPARENCY PROFILE
High Concern
Highly processed with significant additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
C
D
EACTIVE
← Nutrient DenseMost Processed →
1.0/10
Nutrition Facts (per serving: 42 g)
Energy230.16kcal
Carbohydrates20g
Sugar17g
Protein5g
Total Fat16g
Saturated Fat6g
Trans Fat0g
Cholesterol5.04mg
Fiber2.02g
Sodium20.16mg
Calcium99.96mg
Iron0.36mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (42 g) — the label's %RDA
Energy & macronutrients
Energy230 kcal12%
Total Fat16gHigh21%
Saturated Fat6gHigh30%
Trans Fat0gLow0%
Cholesterol5.04mgLow2%
Carbohydrates20g7%
Total Sugars17gHigh34%
Dietary Fiber2.02g7%
Protein5g10%
Sodium20mgLow<1%
Minerals
Calcium100mg8%
Iron0.36mg2%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
4 / 7 researched · AI analyzing 3 more...Ingredients — as printed on the label
MILK CHOCOLATE (SUGAR, WHOLE MILK. COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN [AN EMULSIFIER] AND VANILLIN (AN ARTIFICIAL FLAVOR]), ALMONDS, SUGAR, COCOA POWDER, CONFECTIONER'S GLAZE (LAC-RESIN), ACACIA (GUM ARABIC), CORN SYRUP AND TAPIOCA DEXTRIN.
Contains allergens: Almonds
1
Sugar
Moderate
Sweetener, texturizer, preservative, and browning agent
2
Milk Chocolate
Low
flavour and confection
3
Almonds
No NotablesAllergen
nutrient dense ingredient, texture enhancer, plant-based dairy alternative, and culinary flavour component
4
Cocoa Powder
No Notables
flavour and coloring agent
5
Confectioner'S Glaze
Under Review
AI summary pending...6
Acacia
Under Review
AI summary pending...7
Corn Syrup And Tapioca Dextrin
Under Review
AI summary pending...| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Sugar | ⚠Moderate Concern | Sweetener, texturizer, preservative, and browning agent | Sugar provides rapid energy but moderate consumption is recommended to align with established nutritional guidelines. |
2 Milk Chocolate | ✓Low Concern | flavour and confection | Chocolate is generally recognized as safe for consumption, with considerations primarily related to its sugar and saturated fat content when consumed in larger quantities. |
3 Almonds Allergen | ✓No Notable Concerns | nutrient dense ingredient, texture enhancer, plant-based dairy alternative, and culinary flavour component | Almonds are a nutrient-dense whole food generally recognized as safe for the general population, with specific labeling considerations required for individuals with tree nut allergies. |
4 Cocoa Powder | ✓No Notable Concerns | flavour and coloring agent | Cocoa powder is a naturally derived ingredient with established culinary uses and minor trace mineral considerations. |
5 Confectioner'S Glaze | ?Under Review | — | AI summary pending... |
6 Acacia | ?Under Review | — | AI summary pending... |
7 Corn Syrup And Tapioca Dextrin | ?Under Review | — | AI summary pending... |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
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