Taylor Fresh Foods, Inc.
Label Serving
100 g
Barcode
030223109792
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
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Verified Safe
Clean: No peanut-free detected for this product.
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AI Decoder analysis
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TRANSPARENCY PROFILE
Excellent
Nutrient-rich & minimally processed
Favorable Profile
Profile Spectrum — Nutritional Index
9.2/10
Health Score
Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (100 g) — the label's %RDA
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Nutrient absorption analysis
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Tap any row · FDA, USDA, EFSA, WHO
9 / 11 researched · AI analyzing 2 more...Ingredients — as printed on the label
ROMAINE LETTUCE, CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, CULTURED SUGAR AND VINEGAR, POTATO STARCH, SEA SALT, NATURAL FLAVORINGS), SESAME GINGER DRESSING (WATER, SUGAR, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL {TO RETAIN FRESHNESS}, VINEGAR, LACTIC ACID], RICE VINEGAR, GINGER, MODIFIED CORN STARCH, CANOLA OIL, SESAME SEEDS, XANTHAN GUM, SESAME OIL, DRIED GARLIC, DRIED ONION), ICEBERG LETTUCE, SUGAR SNAP PEAS, CRISPY RICE NOODLES (WHEAT FLOUR, VEGETABLE OIL, [CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, CANOLA OIL], RICE FLOUR, SALT), RED BELL PEPPER, ALMONDS, GREEN ONION, CARROT, RED CABBAGE.
Contains allergens: Almonds
Romaine Lettuce
fresh produce, salad base, culinary vegetable, garnish
Sesame Ginger Dressing
flavor
Sugar Snap Peas
Whole food ingredient used for texture, visual appeal, dietary fiber addition, and natural micronutrient enhancement in culinary applications.
Iceberg Lettuce
fresh produce base, dietary fiber source, texture enhancer
Crispy Rice Noodles
Almonds
nutrient dense ingredient, texture enhancer, plant-based dairy alternative, and culinary flavour component
Red Bell Pepper
flavour, color, and nutritional enrichment in food formulations
Green Onion
flavour, garnish, and aromatic ingredient in culinary applications
Carrot
Whole food ingredient, natural coloring agent, and flavor enhancer
Red Cabbage
filling, texture enhancer, dietary fiber source, flavor component
CHICKEN BREAST MEAT WITH RIB MEAT
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Romaine Lettuce | ✓No Notable Concerns | fresh produce, salad base, culinary vegetable, garnish | Romaine lettuce is a standard agricultural food product with a well-established safety profile when handled according to standard food hygiene practices. |
2 Sesame Ginger Dressing | ⚠Moderate Concern | flavor | Sesame ginger dressing is generally well-tolerated when consumed in moderation, though individuals with sesame allergies or sodium intake considerations should monitor portion sizes. |
3 Sugar Snap Peas | ✓No Notable Concerns | Whole food ingredient used for texture, visual appeal, dietary fiber addition, and natural micronutrient enhancement in culinary applications. | Sugar snap peas are a whole food vegetable with an established safety profile and favorable nutritional characteristics. |
4 Iceberg Lettuce | ✓No Notable Concerns | fresh produce base, dietary fiber source, texture enhancer | Lettuce is a standard agricultural food product with a well-established history of safe daily consumption. |
5 Crispy Rice Noodles | ?Under Review | — | AI summary pending... |
6 Almonds Allergen | ✓No Notable Concerns | nutrient dense ingredient, texture enhancer, plant-based dairy alternative, and culinary flavour component | Almonds are a nutrient-dense whole food generally recognized as safe for the general population, with specific labeling considerations required for individuals with tree nut allergies. |
7 Red Bell Pepper | ✓No Notable Concerns | flavour, color, and nutritional enrichment in food formulations | Red bell pepper is a natural agricultural product widely recognized as safe for general consumption and contributes essential vitamins and antioxidants to the diet. |
8 Green Onion | ✓No Notable Concerns | flavour, garnish, and aromatic ingredient in culinary applications | Green onion is a standard culinary vegetable widely recognized as safe for general consumption with typical dietary use. |
9 Carrot | ✓No Notable Concerns | Whole food ingredient, natural coloring agent, and flavor enhancer | Carrots are a nutrient-dense whole food vegetable generally recognized as safe for regular consumption within a balanced diet. |
10 Red Cabbage | ✓No Notable Concerns | filling, texture enhancer, dietary fiber source, flavor component | Cabbage is a nutrient-dense whole food vegetable generally recognized as safe for regular consumption. |
11 CHICKEN BREAST MEAT WITH RIB MEAT Indexing with AI... |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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Concern Index
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