Del Sol Food Company, Inc.
C
ProfileModerate
MANGO VINAIGRETTE DRESSING, MANGO VINAIGRETTE
Sauces & Condiments USVerified
Label Serving
32 g
Barcode
027271103056
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per serving)
Fat
high
Saturated fat
low
Sugars
moderate
Salt
moderate
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
C
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
CACTIVE
D
E
← Nutrient DenseMost Processed →
4.5/10
Nutrition Facts (per serving: 32 g)
Energy281kcal
Carbohydrates21.88g
Sugar18.75g
Added Sugar18.8g
Protein0g
Total Fat21.88g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Fiber0g
Sodium375mg
Calcium0mg
Iron0mg
Potassium0mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (32 g) — the label's %RDA
Energy & macronutrients
Energy90 kcalLow4%
Total Fat7g9%
Saturated Fat0gLow0%
Trans Fat0gLow0%
Cholesterol0mgLow0%
Carbohydrates7gLow3%
Total Sugars6g12%
Added Sugars6.02g12%
Dietary Fiber0g0%
Protein0g0%
Sodium120mg5%
Minerals
Potassium0mg0%
Calcium0mg0%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
6 / 11 researched · AI analyzing 5 more...Ingredients — as printed on the label
WATER, ORGANIC CANOLA OIL, ORGANIC MANGO PUREE CONCENTRATE, ORGANIC SUGAR, ORGANIC WHITE VINEGAR, SALT, ORGANIC ORANGE JUICE CONCENTRATE, ORGANIC DRIED RED BELL PEPPER, CITRIC ACID, ORGANIC GARLIC POWDER, XANTHAN GUM.
1
Water
No Notables
solvent, moisture retention agent, beverage base, thermal transfer medium
2
Organic Canola Oil
Under Review
AI summary pending...3
Organic Mango Puree Concentrate
Under Review
AI summary pending...4
Organic Sugar
Under Review
AI summary pending...5
Salt
Moderate
flavour enhancer, preservative, texture modifier, and fermentation controller
6
Organic White Vinegar
E260
No NotablesAcidulant, preservative, flavoring agent, and pH regulator in food preparation.
7
Citric Acid
E330
No NotablesFlavour enhancer, acidity regulator, and preservative
8
Organic Orange Juice Concentrate
Under Review
AI summary pending...9
Organic Dried Red Bell Pepper
Under Review
AI summary pending...10
Xanthan Gum
E415
LowStabilizer, thickener, and emulsifier
11
Organic Garlic Powder
No Notables
flavour
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
2 Organic Canola Oil | ?Under Review | — | AI summary pending... |
3 Organic Mango Puree Concentrate | ?Under Review | — | AI summary pending... |
4 Organic Sugar | ?Under Review | — | AI summary pending... |
5 Salt | ⚠Moderate Concern | flavour enhancer, preservative, texture modifier, and fermentation controller | An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines. |
6 Organic White Vinegar E260 | ✓No Notable Concerns | Acidulant, preservative, flavoring agent, and pH regulator in food preparation. | Organic white vinegar is widely consumed and considered safe in standard dietary quantities, with primary considerations relating to its acidity when undiluted. |
7 Citric Acid E330 | ✓No Notable Concerns | Flavour enhancer, acidity regulator, and preservative | Citric acid is widely consumed naturally and commercially, generally recognized as safe for use in food production under standard regulatory guidelines. |
8 Organic Orange Juice Concentrate | ?Under Review | — | AI summary pending... |
9 Organic Dried Red Bell Pepper | ?Under Review | — | AI summary pending... |
10 Xanthan Gum E415 | ✓Low Concern | Stabilizer, thickener, and emulsifier | Xanthan gum is a widely accepted food stabilizer and thickener with a strong safety profile recognized by major regulatory bodies globally. |
11 Organic Garlic Powder | ✓No Notable Concerns | flavour | Organic dehydrated garlic is a widely utilized culinary ingredient with a well-established safety profile for general consumption. |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
