
McIlhenny Company
Label Serving
5 ml
Barcode
011210008557
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Concern
High processing or notable additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
2.7/10
Health Score
Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (5 ml) — the label's %RDA
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
4 / 9 researched · AI analyzing 5 more...Ingredients — as printed on the label
SCORPION PEPPER, DISTILLED VINEGAR, SUGAR, GUAVA PUREE, PINEAPPLE, SALT, GUAVA POWDER, PINEAPPLE POWDER, TABASCO BRAND PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT).
Sugar
Sweetener, texturizer, preservative, and browning agent
Distilled Vinegar
Preservative, acidity regulator, and flavor enhancer
Scorpion Pepper
Pineapple
Flavour agent, texturizer, and tenderizing agent due to proteolytic enzymes.
Salt
flavour enhancer, preservative, texture modifier, and fermentation controller
Guava Puree
Guava Powder
Pineapple Powder
Tabasco Brand Pepper Sauce (Distilled Vinegar, Red Pepper, Salt)
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Sugar | ⚠Moderate Concern | Sweetener, texturizer, preservative, and browning agent | Sugar provides rapid energy but moderate consumption is recommended to align with established nutritional guidelines. |
2 Distilled Vinegar | ✓No Notable Concerns | Preservative, acidity regulator, and flavor enhancer | Distilled vinegar is generally recognized as safe for consumption in standard culinary quantities, with considerations primarily limited to high-concentration handling. |
3 Scorpion Pepper | ?Under Review | — | AI summary pending... |
4 Pineapple | ✓No Notable Concerns | Flavour agent, texturizer, and tenderizing agent due to proteolytic enzymes. | Pineapple is a widely consumed tropical fruit recognized for its nutrient profile and enzyme content, suitable for the general population within standard dietary patterns. |
5 Salt | ⚠Moderate Concern | flavour enhancer, preservative, texture modifier, and fermentation controller | An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines. |
6 Guava Puree | ?Under Review | — | AI summary pending... |
7 Guava Powder | ?Under Review | — | AI summary pending... |
8 Pineapple Powder | ?Under Review | — | AI summary pending... |
9 Tabasco Brand Pepper Sauce (Distilled Vinegar, Red Pepper, Salt) | ?Under Review | — | AI summary pending... |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
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