Kellogg Company US
A
ProfileExcellent
Morningstar Farms Veggie Burgers Tomato & Basil Pizza 9.5oz
Frozen Foods USVerified
Label Serving
67 g
Barcode
00028989100702
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
moderate
Saturated fat
moderate
Sugars
low
Salt
moderate
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
A
TRANSPARENCY PROFILE
Excellent
Nutrient-rich & minimally processed
Favorable Profile
Profile Spectrum — Nutritional Index
AACTIVE
B
C
D
E
← Nutrient DenseMost Processed →
8.6/10
Health Score
Nutrition Facts (per serving: 67 g)
Carbohydrates9.38g
Sugar1.74g
Protein10.39g
Total Fat5.76g
Saturated Fat1.68g
Trans Fat0.13g
Cholesterol6.7mg
Fiber6.1g
Sodium277.38mg
Calcium116.58mg
Iron1.14mg
Potassium253.93mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (67 g) — the label's %RDA
Energy & macronutrients
Total Fat5.76g7%
Saturated Fat1.68g8%
Trans Fat0.13g7%
Cholesterol6.7mgLow2%
Carbohydrates9.38gLow3%
Total Sugars1.74gLow3%
Dietary Fiber6.1gGood source22%
Protein10.4gGood source21%
Sodium277mg12%
Minerals
Potassium254mg5%
Calcium117mg9%
Iron1.14mg6%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
AI IndexingIngredients — as printed on the label
WATER, ONION, MUSHROOMS, SOY FLOUR, TOMATO PASTE (TOMATOES, SALT, CITRIC ACID), CORN OIL, MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), EGG WHITES, SOY PROTEIN CONCENTRATE, RED BELL PEPPERS, TOMATO FLAKES, CONTAINS TWO PERCENT OR LESS OF WHEAT GLUTEN, POTATO STARCH, METHYLCELLULOSE, AUTOLYZED YEAST EXTRACT, CHEDDAR CHEESE POWDER (CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY, BUTTERMILK SOLIDS, SALT, DISODIUM PHOSPHATE), GARLIC (GARLIC, WATER), SPICES, NATURAL AND ARTIFICIAL FLAVORS, SOYBEAN OIL, MODIFIED CORN STARCH WITH CORN SYRUP SOLIDS, LACTIC ACID, SALT, ONION POWDER, BASIL, CANOLA OIL, PAPRIKA (COLOR), GARLIC POWDER, HYDROLYZED SOY PROTEIN, SOY LECITHIN, CITRIC ACID, TORULA YEAST, CARAMEL COLOR, BARLEY MALT FLOUR, DEXTROSE, PAPRIKA EXTRACT (COLOR).
Indexing Ingredients with AI...
Our AI engine is currently researching scientific toxicity, E-numbers, and regulatory status for the ingredients printed on this label.
Analyzing label & refreshing live...
Researching scientific toxicity & E-numbers for 37 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.